Meiji · Cookies and Biscuits
Meiji, Biscuit Sticks Covered with Chocolate Lucky Stick
A 1.59 oz (45g) serving of Meiji, Biscuit Sticks Covered with Chocolate Lucky Stick has 210 calories, 13g of sugars and 130mg of sodium, as submitted by MEIJI to USDA (FoodData Central 429611, record updated Feb 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 429611, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that MEIJI submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 994504124310
- Category
- Cookies and Biscuits
- Records
- 1 under this UPC
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 39% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 48% of them.
Where the calories come from: 52% carbohydrate, 42% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.9 g | 32.1 g | 39% |
| Sodium | 289 mg | 300 mg | 48% |
| Protein | 6.7 g | 5 g | 67% |
| Calories | 467 | 464 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other stick in this aisle
107 of the 13,787 cookies and biscuits products are named stick. Per 100 g their median is 500 calories, 225 mg of sodium and 7.1 g of protein; 69 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Premium Wafer Sticks JSA FOOD | 230 mg | 470 |
| Double Chocolate Crisp & Buttery Cookie Sticks HOLLY BAKING | 230 mg | 514 |
| Strawberry Cream Flavored Covered Biscuit Sticks POCKY | 229 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stick", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL(PALM OIL), COCOA POWDER, PALM OIL, CONDENSED MILK, NONFAT DRY MILK, WHEY POWDER, MALT EXTRACT, SALT, LEAVENING (AMMONIUM BICARBONATE, SODIUM BICARBONATE, EMULSIFIERS (SOY LECITHIN, SUCROSE ESTERS OF FATTY ACID), ARTIFICIAL FLAVORS, ENZYME,CHOCOLATE EXTRACT.
The statement lists 11 ingredients at the top level, beginning with Wheat Flour, Sugar, Partially Hydrogenated Vegetable Oil(palm Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 12, 2018), not the label on the shelf today.
Source: the ingredient statement MEIJI submitted to USDA (FoodData Central 429611).
Questions about this product
How many calories are in Meiji, Biscuit Sticks Covered with Chocolate Lucky Stick?
210 per 1.59 oz (45g) serving, and 467 per 100 g.
How much sodium is in Meiji, Biscuit Sticks Covered with Chocolate Lucky Stick?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record MEIJI submitted to USDA, last updated Feb 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov