Great Value · Frozen Dinners and Entrees
Mexican-style Lasagna with Nacho Cheese Sauce & Salsa, Made with Beef, Beans, Cheddar Cheese & Tortilla Crumbs, Mexican-style
One cup (226g) serving of Mexican-style Lasagna with Nacho Cheese Sauce & Salsa, Made with Beef, Beans, Cheddar Cheese & Tortilla Crumbs, Mexican-style by Great Value has 360 calories, 7g of sugars and 800mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2660245, record updated Aug 31, 2023).
Values for the declared serving and per 100 g. FoodData Central 2660245, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 226g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 194346038091
- Category
- Frozen Dinners and Entrees
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 76% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 68% of them.
Where the calories come from: 45% carbohydrate, 37% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.1 g | 1.9 g | 76% |
| Sodium | 354 mg | 296 mg | 68% |
| Protein | 7.5 g | 6.5 g | 67% |
| Calories | 159 | 133 | 68% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other salsa in this aisle
45 of the 4,995 frozen dinners and entrees products are named salsa. Per 100 g their median is 156 calories, 301 mg of sodium and 7.1 g of protein; 32 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Salsa Verde Carnitas SAM'S CHOICE | 281 mg | 119 |
| Chicken & Black Bean Entree Burrito with Rice, Salsa, Cheddar Cheese, Black Beans, Sweet Corn, & Red Bell Peppers GOOD FOOD MADE SIMPLE | 275 mg | 204 |
| Salsa Verde Grilled Chicken Burrito Salsa Verde Sauce Over a Spiced Rice and Quinoa Blend with Seasoned Grilled White Meat Chicken, Black Beans, Cheddar Cheese, Red and Green Peppers and Corn Tex-mex Bowl CRAV'N FLAVOR | 273 mg | 110 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): COOKED LASAGNA PASTA (SEMOLINA [MILLED WHEAT], WATER), WATER, TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), COOKED BEEF, WHITE PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, CREAM, MILKFAT, SALT), MILK (VITAMIN D3 ADDED), ONION, TOMATO PASTE, GREEN AND RED BELL PEPPER, TORTILLA CHIPS (WHOLE KERNEL YELLOW CORN, CANOLA OIL, WATER, SEA SALT, TRACE OF LIME), CHEESE POWDER (WHEY, CHEESE [CHEDDAR AND BLUE {PASTEURIZED MILK, CULTURES, SALT, ENZYMES}], WHEY PROTEIN CONCENTRATE, CREAM, SALT, NONFAT DRY MILK, CITRIC ACID, LACTIC ACID), RED BEANS (RED BEANS, WATER), NONFAT DRY MILK, CHEDDAR CHEESE (PASTEURIZED, CULTURED MILK, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), CORN STARCH, REFRIED BEANS (PINTO BEANS, SALT), GREEN CHILE PEPPER (GREEN CHILE PEPPER, WATER, SEA SALT, CITRIC ACID), JALAPENO PEPPER (JALAPENO PEPPER, SALT, ACETIC ACID, CALCIUM CHLORIDE), GARLIC (GARLIC, WATER), SALSA BASE (RED AND GREEN JALAPENO PEPPERS [CONTAINS SALT, ACETIC ACID], ONION PUREE, GARLIC, WATER, CILANTRO, SEA SALT, SPICES, PAPRIKA, DEHYDRATED RED BELL PEPPER, VINEGAR, LIME JUICE CONCENTRATE), SALT, SPICES, LIME JUICE CONCENTRATE, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER).
The statement lists 24 ingredients at the top level, beginning with Cooked Lasagna Pasta (semolina [milled Wheat], Water), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2023), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2660245).
More Great Value frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Buttered Noodles Fettuccine Noodles Tossed in Butter Sauce and Topped with Parmesan Cheese | 159 | 1.06 g | 276 mg |
| Stacked Beef Seasoned Beef, Rice, Salsa and Refried Beans Layered Between Corn Tortillas and Topped with Cheese Burrito | 156 | 0.88 g | 321 mg |
| Vegetable 3 Layer Pasta Stuffed with Ricotta Cheese and Vegetables Topped with Mozzarella and Parmesan Cheese Lasagna | 156 | 1.86 g | 271 mg |
| Spaghetti with Meat Sauce Organic Spaghetti with a Seasoned Meat Sauce | 163 | 2.83 g | 286 mg |
| Spaghetti Pie with Meat Sauce Spaghetti Mixed with Romano Cheese Topped with a Hearty Meat Sauce and Mozzarella Cheese | 155 | 2.21 g | 337 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Great Value Mexican-style Lasagna with Nacho Cheese Sauce & Salsa, Made with Beef, Beans, Cheddar Cheese & Tortilla Crumbs, Mexican-style?
360 per 1 cup (226g) serving, and 159 per 100 g.
How much sodium is in Great Value Mexican-style Lasagna with Nacho Cheese Sauce & Salsa, Made with Beef, Beans, Cheddar Cheese & Tortilla Crumbs, Mexican-style?
800mg per serving (35% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Aug 31, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov