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Food Earth · Pizza Mixes and Other Dry Dinners

Mild Organic Indian Red Kidney Beans Curry with Steamed Rice

One meal (300g) serving of Mild Organic Indian Red Kidney Beans Curry with Steamed Rice by Food Earth has 370 calories, 0g of sugars and 580mg of sodium, as submitted by Logic Nutrition, Inc. to USDA (FoodData Central 2663889, record updated Mar 10, 2022).

Nutrition Facts

Serving size1 meal (300g)
Amount per serving
Calories370
% Daily Value*
Total Fat 9g11%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 580mg25%
Total Carbohydrate 63g23%
Dietary Fiber 6g20%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 10g20%
Vitamin D 0mcg0%
Calcium 60mg5%
Iron 1.6mg9%
Potassium 370mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Logic Nutrition, Inc. submitted to USDA, for the declared 300g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810609020237
UPC
810609020237
Category
Pizza Mixes and Other Dry Dinners
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza mixes and other dry dinners

Per 100 g, none of the 537 pizza mixes and other dry dinners products in USDA's branded database has less sugar, and it has more sodium than 12% of them.

Where the calories come from: 68% carbohydrate, 21% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza mixes and other dry dinners: sugar per 100 g

Sugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mild Organic Indian Red Kidney Beans Curry with Steamed Rice against the 537 pizza mixes and other dry dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g2.8 g0%
Sodium192 mg467 mg12%
Protein3.3 g7.7 g15%
Calories12321223%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.

Other rice in this aisle

102 of the 537 pizza mixes and other dry dinners products are named rice. Per 100 g their median is 288 calories, 500 mg of sodium and 6.7 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Medium Thai Stir Fry Veggie Bowl with Cauliflower Rice YAI'S THAI153 mg188
Patak's, Lentil Curry with Rice, Dal Makhani PATAK'S138 mg120
Minute Jasmine Rice & Red Quinoa, 8.8 Oz MINUTE128 mg176

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): CURRY(150G): WATER, RED KIDNEY BEANS*, ONION*, TOMATO*, SUNFLOWER OIL*, GINGER*, GARLIC*, SALT, CORIANDER*, CUMIN POWDER*, RED CHILLI POWDER* CUMIN SEED*, GARAM MASALA* (CORIANDER SEED*, CUMIN SEED*, BLACK PEPPER*, CINNAMON*, DRY RED CHILLI*, BLACK CARDAMOM*, CLOVES*, STAR ANISE*, FENNEL SEEDS*, DRY GINGER POWDER*, BAY LEAF*, SALT, BLACK CUMIN*), DRY MANGO POWDER*, TURMERIC POWDER*, FENUGREEK LEAVES*, DRY GINGER POWDER*. RICE(150G): WATER, RICE*, SALT, SUNFLOWER OIL*.

The statement lists 19 ingredients at the top level, beginning with Curry(150g): Water, Red Kidney Beans*, Onion*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 10, 2022), not the label on the shelf today.

Source: the ingredient statement Logic Nutrition, Inc. submitted to USDA (FoodData Central 2663889).

More Food Earth pizza mixes and other dry dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mild Organic Indian Split Lentil Curry with Steamed Rice1080 g301 mg
Chick Peas Curry with Steamed Rice1070 g253 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Food Earth Mild Organic Indian Red Kidney Beans Curry with Steamed Rice?

370 per 1 meal (300g) serving, and 123 per 100 g.

How much sodium is in Food Earth Mild Organic Indian Red Kidney Beans Curry with Steamed Rice?

580mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Logic Nutrition, Inc. submitted to USDA, last updated Mar 10, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov