Milk, canned, evaporated, with added vitamin A
USDA Standard Reference Dairy and Egg Products
Milk, canned, evaporated, with added vitamin A contains 134 calories per 31.5g, according to the USDA FoodData Central database. It provides 6.8g of protein, 7.6g of fat, and 10.0g of carbohydrates.
Values per 31.5g
Macro Breakdown
134
Calories per 100g
6.8g
Protein
7.6g
Total Fat
10.0g
Carbs
106mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 10.0 G | 0% |
| Energy | 134.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 6.8 G | 0% |
| Total lipid (fat) | 7.6 G | 0% |
| Ash | 1.6 G | — |
| Energy | 562.0 kJ | — |
| Water | 74.0 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 0.2 G | — |
| Arginine | 0.2 G | — |
| Aspartic acid | 0.5 G | — |
| Cystine | 0.1 G | — |
| Folate, DFE | 8.0 UG | — |
| Folate, food | 8.0 UG | — |
| Folate, total | 8.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 1.4 G | — |
| Glycine | 0.1 G | — |
| Histidine | 0.2 G | — |
| Isoleucine | 0.4 G | — |
| Leucine | 0.7 G | — |
| Lysine | 0.5 G | — |
| Methionine | 0.2 G | — |
| Niacin | 0.2 MG | — |
| Pantothenic acid | 0.6 MG | — |
| Phenylalanine | 0.3 G | — |
| Proline | 0.7 G | — |
| Riboflavin | 0.3 MG | — |
| Serine | 0.4 G | — |
| Thiamin | 0.0 MG | — |
| Threonine | 0.3 G | — |
| Tryptophan | 0.1 G | — |
| Tyrosine | 0.3 G | — |
| Valine | 0.5 G | — |
| Vitamin B-12 | 0.2 UG | — |
| Vitamin B-6 | 0.1 MG | — |
| Vitamin C, total ascorbic acid | 1.9 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 261.0 MG | 20% |
| Iron, Fe | 0.2 MG | 1% |
| Potassium, K | 303.0 MG | 6% |
| Sodium, Na | 106.0 MG | 5% |
| Copper, Cu | 0.0 MG | — |
| Fluoride, F | 8.5 UG | — |
| Magnesium, Mg | 24.0 MG | — |
| Manganese, Mn | 0.0 MG | — |
| Phosphorus, P | 203.0 MG | — |
| Selenium, Se | 2.3 UG | — |
| Vitamin A, IU | 397 IU | — |
| Zinc, Zn | 0.8 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 29.0 MG | 10% |
| Fatty acids, total saturated | 4.6 G | 0% |
| Fatty acids, total monounsaturated | 2.3 G | — |
| Fatty acids, total polyunsaturated | 0.2 G | — |
| MUFA 16:1 | 0.2 G | — |
| MUFA 18:1 | 2.1 G | — |
| PUFA 18:2 | 0.2 G | — |
| PUFA 18:3 | 0.1 G | — |
| PUFA 20:4 | 0.0 G | — |
| SFA 10:0 | 0.1 G | — |
| SFA 12:0 | 0.2 G | — |
| SFA 14:0 | 0.7 G | — |
| SFA 16:0 | 2.0 G | — |
| SFA 18:0 | 0.9 G | — |
| SFA 4:0 | 0.2 G | — |
| SFA 6:0 | 0.1 G | — |
| SFA 8:0 | 0.1 G | — |
Similar Foods
Foods in the same category with similar calorie content
Milk, canned, evaporated, with added vitamin D and without added vitamin A
Cream, sour, reduced fat, cultured
Fat free ice cream, no sugar added, flavors other than chocolate
Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
Cream substitute, liquid, with lauric acid oil and sodium caseinate
Sour cream, light
Frequently Asked Questions
How many calories are in Milk, canned, evaporated, with added vitamin A? ▼
Milk, canned, evaporated, with added vitamin A contains 134 calories per 100g. It has 6.8g of protein, 7.6g of fat, and 10.0g of carbohydrates.
What are the macros in Milk, canned, evaporated, with added vitamin A? ▼
Per 100g, Milk, canned, evaporated, with added vitamin A has 6.8g protein (20% of calories), 7.6g fat, and 10.0g carbs.
How much sodium is in Milk, canned, evaporated, with added vitamin A? ▼
Milk, canned, evaporated, with added vitamin A contains 106mg of sodium per 100g, which is 5% of the recommended daily limit (2,300mg).