C.a. Asher · Chocolate
Milk Chocolate Butter Cream Egg
A 1/3 egg (40g) serving of Milk Chocolate Butter Cream Egg by C.a. Asher has 190 calories, 28g of sugars and 55mg of sodium, as submitted by Chester A. Asher, Inc. to USDA (FoodData Central 2071211, record updated Apr 8, 2021).
Values for the declared serving and per 100 g. FoodData Central 2071211, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Chester A. Asher, Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 089449904117
- Category
- Chocolate
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 99% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 63% carbohydrate, 34% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 70 g | 47.5 g | 99% |
| Sodium | 138 mg | 77 mg | 75% |
| Protein | 2.5 g | 5.9 g | 5% |
| Calories | 475 | 514 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other cream in this aisle
471 of the 9,187 chocolate products are named cream. Per 100 g their median is 512 calories, 97 mg of sodium and 5.6 g of protein; 343 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Green May Cream Egg Chocolate Buttercream Center Covered in Creamy Pastel Coating FANNIE MAY | 110 mg | 460 |
| Mini with Chocolate Flavored Cream Wafers GEFEN | 110 mg | 533 |
| Creamy Milk Chocolate with Crisped Rice Peppermint Jingles Candy Canes CRUNCH | 109 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), WHOLE MILK POWDER, COCOA BUTTER, BUTTER (MILK), CONTAINS 1% OR LESS OF THE FOLLOWING: CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, INVERTASE (WITH GLYCERIN AND SODIUM CITRATE), SALT, SOYA LECITHIN (AN EMULSIFIER), NONFAT MILK POWDER, EGG WHITE (WITH SODIUM LAURYL SULFATE), BHA (AN ANTIOXIDANT), CORN OIL, XANTHAN GUM, BLUE 1, BLUE 2, RED 3, RED 40, YELLOW 5, YELLOW 6.
The statement lists 21 ingredients at the top level, beginning with Sugar, Chocolate Liquor (processed with Alkali), Whole Milk Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2021), not the label on the shelf today.
Source: the ingredient statement Chester A. Asher, Inc. submitted to USDA (FoodData Central 2071211).
Questions about this product
How many calories are in C.a. Asher Milk Chocolate Butter Cream Egg?
190 per 1/3 egg (40g) serving, and 475 per 100 g.
How much sodium is in C.a. Asher Milk Chocolate Butter Cream Egg?
55mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Chester A. Asher, Inc. submitted to USDA, last updated Apr 8, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov