GetFoodFacts

Mrs.fields · Chocolate

Milk Chocolate Cookie Dough Bites

A 6 cookie dough bites (42g) serving of Milk Chocolate Cookie Dough Bites by Mrs.fields has 170 calories, 21g of sugars and 60mg of sodium, as submitted by FAMOUS BRANDS INTERNATIONAL to USDA (FoodData Central 1916462, record updated Nov 4, 2017).

Nutrition Facts

Serving size6 cookie dough bites (42g)
Amount per serving
Calories170
% Daily Value*
Total Fat 7g9%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 60mg3%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 21g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FAMOUS BRANDS INTERNATIONAL submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070203909455
UPC
070203909455
Category
Chocolate
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 56% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 62% carbohydrate, 36% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Milk Chocolate Cookie Dough Bites against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g47.5 g56%
Sodium143 mg77 mg76%
Protein2.4 g5.9 g4%
Calories4055147%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other dough in this aisle

25 of the 9,187 chocolate products are named dough. Per 100 g their median is 450 calories, 162 mg of sodium and 5.3 g of protein; 9 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Milk Chocolate Chip Bar with Cookie Dough & Walnuts SUGARFINE106 mg545
Cookie Dough Truffles PURE BATCH70 mg400
Cookie Dough Candy Bars HAMMOND'S62 mg516

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dough", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, BUTTER, WHEAT FLOUR (BLEACHED, ENRICHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, CHOCOLATE LIQUOR, NONFAT MILK POWDER, SOY LECITHIN, VANILLA), BROWN SUGAR, CORN SYRUP, CHOCOLATE COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL AND PALM OILS, DUTCHED COCOA, NONFAT DRY MILK, DRIED WHEY, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), VEGETABLE OIL (FRACTIONATED PALM KERNEL OIL, CITRIC ACID), GLYCERINE, MONO-DIGLYCERIDES, POTATO STARCH, SODIUM BICARBONATE, SODIUM STEAROYL LACTYLATE, SALT, SOY LECITHIN, EGG WHITES, ARTIFICIAL VANILLA FLAVOR, INVERTASE (AN ENZYME).

The statement lists 18 ingredients at the top level, beginning with Sugar, Butter, Wheat Flour (bleached. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 4, 2017), not the label on the shelf today.

Source: the ingredient statement FAMOUS BRANDS INTERNATIONAL submitted to USDA (FoodData Central 1916462).

More Mrs.fields chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mrs. Fields, Cream Sticks, Peppermint40554.05 g81 mg
Fudge Brownie Cream Sticks40551.35 g81 mg
Cookie Dough Chocolate40045.71 g314 mg
Assorted Chocolates39550 g118 mg
Mrs. Fields, Assorted Chocolates39550 g118 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mrs.fields Milk Chocolate Cookie Dough Bites?

170 per 6 cookie dough bites (42g) serving, and 405 per 100 g.

How much sodium is in Mrs.fields Milk Chocolate Cookie Dough Bites?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FAMOUS BRANDS INTERNATIONAL submitted to USDA, last updated Nov 4, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov