GetFoodFacts

Mrs. Fields · Chocolate

Mrs. Fields, Assorted Chocolates

A 2 pieces (38g) serving of Mrs. Fields, Assorted Chocolates has 150 calories, 19g of sugars and 45mg of sodium, as submitted by FAMOUS BRANDS INTERNATIONAL to USDA (FoodData Central 2056414, record updated Nov 2, 2018).

Nutrition Facts

Serving size2 pieces (38g)
Amount per serving
Calories150
% Daily Value*
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 45mg2%
Total Carbohydrate 25g9%
Dietary Fiber <1g4%
Total Sugars 19g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FAMOUS BRANDS INTERNATIONAL submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070203042053
UPC
070203042053
Category
Chocolate
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 56% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 63% carbohydrate, 34% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mrs. Fields, Assorted Chocolates against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g47.5 g56%
Sodium118 mg77 mg69%
Protein2.6 g5.9 g7%
Calories3955145%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chocolates in this aisle

688 of the 9,187 chocolate products are named chocolates. Per 100 g their median is 500 calories, 83 mg of sodium and 5.1 g of protein; 458 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Maxfield's, Assorted Chocolates MAXFIELD'S94 mg406
Lake Champlain Chocolates, Chocolates, Maple Caramel, Peanut Butter & Caramel LAKE CHAMPLAIN CHOCOLATES93 mg488
An Assortment of Legendary Chocolates GODIVA93 mg512

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolates", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, MILK/DARK/WHITE CHOCOLATE [SUGAR, WHOLE/SKIM MILK POWDER, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN-EMULSIFIER, NATURAL AND ARTIFICIAL FLAVORS, SALT], CORN SYRUP, EVAPORATED MILK [MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3], PALM/PALM KERNEL OIL, CONTAINS LESS THAN 2%: PEANUT BUTTER [PEANUTS, DEXTROSE, HYDROGENATED RAPESEED AND COTTONSEED OILS, SALT], BROWNIE CENTER [WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED AND/OR COTTONSEED OILS, DUTCHED COCOA, HIGH FRUCTOSE CORN SYRUP, GLYCERIN, DEXTROSE, SALT, CORNSTARCH, SOY LECITHIN], CHOCOLATE COATING [SUGAR, PARTIALLY HYDROGENATED PALM KERNEL/PALM OILS, DUTCHED COCOA, NONFAT DRY MILK, DRIED WHEY, SOY LECITHIN-EMULSIFIER, SALT, ARTIFICIAL FLAVOR], ALMONDS, COCONUT, RAISINS, WALNUTS, CHOCOLATE LIQUOR, MILK SOLIDS [CREAM, MILKFAT, WHEY SOLIDS, NONFAT DRY MILK], FREEZE DRIED RASPBERRIES, INVERT SUGAR, INVERTASE, SALT, DRIED EGG WHITES, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, GLYCERIN, RED 40, BLUE 1.

The statement lists 24 ingredients at the top level, beginning with Sugar, Milk/dark/white Chocolate [sugar, Whole/skim Milk Powder. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement FAMOUS BRANDS INTERNATIONAL submitted to USDA (FoodData Central 2056414).

More Mrs. Fields chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Assorted Chocolates39550 g118 mg
Mrs. Fields, Cookie Inspired Chocolates39353.57 g89 mg
Cookie Dough Chocolate40045.71 g314 mg
Mrs. Fields, Cream Sticks, Peppermint40554.05 g81 mg
Milk Chocolate Cookie Dough Bites40550 g143 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mrs. Fields, Assorted Chocolates?

150 per 2 pieces (38g) serving, and 395 per 100 g.

How much sodium is in Mrs. Fields, Assorted Chocolates?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FAMOUS BRANDS INTERNATIONAL submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov