Sanders · Baking Decorations and Dessert Toppings
Milk Chocolate Dessert Topping
A 28g serving of Milk Chocolate Dessert Topping by Sanders has 80 calories, 12g of sugars and 40mg of sodium, as submitted by Morley Candy Makers Inc. to USDA (FoodData Central 2151350, record updated Aug 30, 2021).
Values for the declared serving and per 100 g. FoodData Central 2151350, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Morley Candy Makers Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 035900171222
- Category
- Baking Decorations and Dessert Toppings
- Records
- 1 under this UPC
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 26% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 84% of them.
Where the calories come from: 67% carbohydrate, 33% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 42.9 g | 56.6 g | 26% |
| Sodium | 143 mg | 0 mg | 84% |
| Protein | 0 g | 0 g | 0% |
| Calories | 286 | 375 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
Other topping in this aisle
414 of the 3,502 baking decorations and dessert toppings products are named topping. Per 100 g their median is 278 calories, 0 mg of sodium and 0 g of protein; 343 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Heath, Shell Topping, Chocolate Flavored with Toffee Bits HEATH | 114 mg | 600 |
| Classic S'mores Dessert Topping, Classic S'mores MEIJER | 114 mg | 314 |
| Drizzle Brittle Popcorn Topping, Chocolate KERNEL SEASON'S | 112 mg | 322 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "topping", one per barcode.
What is in it
Ingredients (as submitted): CREAM (CREAM, MILK), CORN SYRUP, SUGAR, WATER, MILK CHOCOLATE (SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN {AN EMULSIFIER}, VANILLA), WHEY, NONFAT DRY MILK, SALT, CARRAGEENAN, RAISIN JUICE CONCENTRATE, SOY LECITHIN {AN EMULSIFIER}.
The statement lists 11 ingredients at the top level, beginning with Cream (cream, Milk), Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 30, 2021), not the label on the shelf today.
Source: the ingredient statement Morley Candy Makers Inc. submitted to USDA (FoodData Central 2151350).
More Sanders baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Caramel Dessert Topping | 286 | 35.71 g | 321 mg |
| Classic Caramel Dessert Topping | 321 | 39.29 g | 357 mg |
| Dessert Topping Dark Chocolate Hot Fudge | 321 | 42.86 g | 143 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sanders Milk Chocolate Dessert Topping?
80 per 28g serving, and 286 per 100 g.
How much sodium is in Sanders Milk Chocolate Dessert Topping?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Morley Candy Makers Inc. submitted to USDA, last updated Aug 30, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov