Branded Food · FITCRUNCH

Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies

According to USDA FoodData Central (FDC ID 2478850, data refreshed July 2026), nutrition facts per 46g serving, sourced verbatim.

16.0g
Proteinhigh · 32% DV
15.0g
Carbsmoderate · 5% DV
11.0g
Fatgood source · 14% DV

Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies contains nutrition data according to USDA FoodData Central. It has 16.0g of protein, 11.0g of fat, and 15.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 99% of USDA whole foods

The verdict

Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies is a protein standout, richer in protein than 99% of USDA whole foods.

34.8g
protein per 100g
Top 1%
protein vs USDA whole foods
2.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies by FITCRUNCH: complete nutrition facts from the USDA FoodData Central database, including calories, macronutrients, vitamins, and minerals per serving. All nutrient values below are based on USDA laboratory analysis and manufacturer-reported data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies is catalogued there as FDC ID 2478850, a branded food entry from FITCRUNCH. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies reads as high protein within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 46g Amount per serving Calories 0 % Daily Value* Total Fat 11g 14% Saturated Fat 8g 40% Trans Fat 0g Cholesterol 15mg 5% Sodium 135mg 6% Total Carbohydrate 15g 5% Dietary Fiber 1g 4% Total Sugars 3g Includes 3g Added Sugars 6% Protein 16g Vitamin D 0mcg 0% Calcium 70mg 5% Iron 1mg 6% Potassium 100mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 46g serving

Macro Breakdown

P: 16.0gF: 11.0gC: 15.0g
16.0g
Protein
32% DV
11.0g
Total Fat
14% DV
15.0g
Carbs
5% DV
1.0g
Fiber
4% DV
3.0g
Sugar
no FDA DV
135mg
Sodium
6% DV

Values shown per 46g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies ranks on protein

Its 34.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies vs every USDA reference food

USDA reference (whole) foods with a protein value

35 Top 1% higher than 99% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). Below this entry. 25–30: 826 USDA reference foods (10%). Below this entry. 30–35: 230 USDA reference foods (3%). This entry sits in this band. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 32.6 G
12%
Fiber, total dietary 2.2 G
8%
Protein 34.8 G
70%
Total Sugars 6.5 G
Total lipid (fat) 23.9 G
31%

Vitamins

Nutrient Amount % DV
Sugars, added 6.5 G
13%

Minerals

Nutrient Amount % DV
Calcium, Ca 152 MG
12%
Iron, Fe 2 MG
12%
Potassium, K 217 MG
5%
Sodium, Na 293 MG
13%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 33 MG
11%
Fatty acids, total saturated 17.4 G
87%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 4.3 G
Fatty acids, total polyunsaturated 2.2 G

Other

Nutrient Amount % DV
Total sugar alcohols 20.0 G

Key takeaways

  • Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies delivers 16.0g of protein per 100g, more than 99% of USDA whole foods. See the protein ranking
  • Based on its per-100g profile, it fits high protein patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

What are the macros in Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies?
Per 46g serving, Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies has 16.0g protein (6400% of calories), 11.0g fat, and 15.0g carbs. Fiber: 1.0g. Sugar: 3.0g.
How much sodium is in Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies?
Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies contains 135mg of sodium per 46g serving, which is 6% of the recommended daily limit (2,300mg).
Is Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies high in fiber?
Fitcrunch Milk & Cookies High Protein Baked Bar, Milk & Cookies contains 1.0g of dietary fiber per 46g serving, which is 4% of the daily recommended value (28g).

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2478850) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 46g serving for this product, the headline values (calories, macros) are multiplied by 46/100 = 0.460 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.