Milk, dry, nonfat, calcium reduced
USDA Standard Reference Dairy and Egg Products
Milk, dry, nonfat, calcium reduced contains 354 calories per 28.35g, according to the USDA FoodData Central database. It provides 35.5g of protein, 0.2g of fat, and 51.8g of carbohydrates.
Values per 28.35g
Macro Breakdown
354
Calories per 100g
35.5g
Protein
0.2g
Total Fat
51.8g
Carbs
2280mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 51.8 G | 0% |
| Energy | 354.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 35.5 G | 0% |
| Total lipid (fat) | 0.2 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 7.6 G | — |
| Energy | 1480.0 kJ | — |
| Water | 4.9 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 1.2 G | — |
| Arginine | 1.3 G | — |
| Aspartic acid | 2.7 G | — |
| Cystine | 0.3 G | — |
| Folate, DFE | 50.0 UG | — |
| Folate, food | 50.0 UG | — |
| Folate, total | 50.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 7.4 G | — |
| Glycine | 0.8 G | — |
| Histidine | 1.0 G | — |
| Isoleucine | 2.1 G | — |
| Leucine | 3.5 G | — |
| Lysine | 2.8 G | — |
| Methionine | 0.9 G | — |
| Niacin | 0.7 MG | — |
| Pantothenic acid | 3.3 MG | — |
| Phenylalanine | 1.7 G | — |
| Proline | 3.4 G | — |
| Riboflavin | 1.6 MG | — |
| Serine | 1.9 G | — |
| Thiamin | 0.2 MG | — |
| Threonine | 1.6 G | — |
| Tryptophan | 0.5 G | — |
| Tyrosine | 1.7 G | — |
| Valine | 2.4 G | — |
| Vitamin B-12 | 4.0 UG | — |
| Vitamin B-6 | 0.3 MG | — |
| Vitamin C, total ascorbic acid | 6.7 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 280.0 MG | 22% |
| Iron, Fe | 0.3 MG | 2% |
| Potassium, K | 680.0 MG | 14% |
| Sodium, Na | 2280.0 MG | 99% |
| Copper, Cu | 0.0 MG | — |
| Magnesium, Mg | 60.0 MG | — |
| Manganese, Mn | 0.0 MG | — |
| Phosphorus, P | 1011.0 MG | — |
| Retinol | 1.0 UG | — |
| Selenium, Se | 27.3 UG | — |
| Vitamin A, IU | 8 IU | — |
| Vitamin A, RAE | 2.0 UG | — |
| Zinc, Zn | 4.0 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 2.0 MG | 1% |
| Fatty acids, total saturated | 0.1 G | 0% |
| Fatty acids, total monounsaturated | 0.1 G | — |
| Fatty acids, total polyunsaturated | 0.0 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 0.1 G | — |
| PUFA 18:2 | 0.0 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 20:4 | 0.0 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.1 G | — |
| SFA 18:0 | 0.0 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
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Frequently Asked Questions
How many calories are in Milk, dry, nonfat, calcium reduced? ▼
Milk, dry, nonfat, calcium reduced contains 354 calories per 100g. It has 35.5g of protein, 0.2g of fat, and 51.8g of carbohydrates.
What are the macros in Milk, dry, nonfat, calcium reduced? ▼
Per 100g, Milk, dry, nonfat, calcium reduced has 35.5g protein (40% of calories), 0.2g fat, and 51.8g carbs.
How much sodium is in Milk, dry, nonfat, calcium reduced? ▼
Milk, dry, nonfat, calcium reduced contains 2280mg of sodium per 100g, which is 99% of the recommended daily limit (2,300mg).