GetFoodFacts

The Cookie Dough Cafe · Crusts and Dough

Mint Brownie Batter Chilled Gourmet Edible Cookie Dough Bar

One bar (45g) serving of Mint Brownie Batter Chilled Gourmet Edible Cookie Dough Bar by The Cookie Dough Cafe has 190 calories, 15g of sugars and 120mg of sodium, as submitted by JuJu Bakes, LLC to USDA (FoodData Central 2296508, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 bar (45g)
Amount per serving
Calories190
% Daily Value*
Total Fat 7g9%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 120mg5%
Total Carbohydrate 30g11%
Dietary Fiber <1g4%
Total Sugars 15g
Includes Added Sugars 15g30%
Protein 2g4%
Vitamin D not declared
Calcium 10mg1%
Iron 1.5mg8%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that JuJu Bakes, LLC submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850947006432
UPC
850947006432
Category
Crusts and Dough
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 74% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 63% carbohydrate, 33% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mint Brownie Batter Chilled Gourmet Edible Cookie Dough Bar against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.3 g12.4 g74%
Sodium267 mg482 mg14%
Protein4.4 g5.3 g27%
Calories42235769%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other edible in this aisle

50 of the 1,379 crusts and dough products are named edible. Per 100 g their median is 412 calories, 306 mg of sodium and 3.6 g of protein; 20 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Edible Cookie Dough Cherry Chocolate Chunk, Super Cluster BIG DIPPER200 mg400
Chocolate Chip Cookie Dough Edible Cookies DAVID'S COOKIES200 mg471
Chocolate Chunk Edible Cookie Dough SWEET LOREN'S196 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "edible", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), SUGAR, EARTH BALANCE (OIL BLEND (PALM FRUIT, CANOLA, SOYBEAN, FLAX AND OLIVE OILS), WATER, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SOY PROTEIN, SOY LECITHIN, LACTIC ACID (NON-DAIRY), ANNATTO EXTRACT (COLOR)), WATER, COCOA POWDER, MINT EXTRACT (ALCOHOL, WATER, OIL OF PEPPERMINT), SEA SALT.

The statement lists 7 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement JuJu Bakes, LLC submitted to USDA (FoodData Central 2296508).

More The Cookie Dough Cafe crusts and dough

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Cookie Dough Cafe Mint Brownie Batter Chilled Gourmet Edible Cookie Dough Bar?

190 per 1 bar (45g) serving, and 422 per 100 g.

How much sodium is in The Cookie Dough Cafe Mint Brownie Batter Chilled Gourmet Edible Cookie Dough Bar?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record JuJu Bakes, LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov