Joan of Arc · Canned and Bottled Beans
No Salt Added Light Red Kidney Beans
A 1/2 cup (130g) serving of No Salt Added Light Red Kidney Beans by Joan of Arc has 120 calories, 1g of sugars and 15mg of sodium, as submitted by B&G Foods, Inc. to USDA (FoodData Central 2622971, record updated Jul 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2622971, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that B&G Foods, Inc. submitted to USDA, for the declared 130g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 070890503059
- Category
- Canned and Bottled Beans
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other canned and bottled beans
Per 100 g, it has more sugar than 16% of the 2,817 canned and bottled beans products in USDA's branded database, and it has more sodium than 4% of them.
Where the calories come from: 70% carbohydrate, 4% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned and bottled beans: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 0.8 g | 16% |
| Sodium | 12 mg | 285 mg | 4% |
| Protein | 6.2 g | 5.4 g | 77% |
| Calories | 92 | 88 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.
Other beans in this aisle
2,577 of the 2,817 canned and bottled beans products are named beans. Per 100 g their median is 88 calories, 289 mg of sodium and 5.4 g of protein; 107 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cranberry Beans BOB'S RED MILL | 9 mg | 345 |
| Dark Red Kidney Beans AHOLD | 8 mg | 85 |
| No Salt Added Black Beans GREAT VALUE | 8 mg | 85 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: PREPARED LIGHT RED KIDNEY BEANS, WATER, CONTAINS LESS THAN 2% OF: CALCIUM CHLORIDE, DISODIUM EDTA (TO RETAIN COLOR).
The statement lists 4 ingredients at the top level, beginning with Ingredients: Prepared Light Red Kidney Beans, Water, Contains Less Than 2% Of: Calcium Chloride. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 20, 2023), not the label on the shelf today.
Source: the ingredient statement B&G Foods, Inc. submitted to USDA (FoodData Central 2622971).
More Joan of Arc canned and bottled beans
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Light Red Kidney Beans | 92 | 0.77 g | 208 mg |
| Garbanzo Beans Chick Peas | 92 | 0.77 g | 323 mg |
| Chili Beans, Spicy | 94 | 0.79 g | 394 mg |
| Kidney Beans | 87 | 1.57 g | 268 mg |
| Black Beans | 85 | 0.77 g | 308 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Joan of Arc No Salt Added Light Red Kidney Beans?
120 per 1/2 cup (130g) serving, and 92 per 100 g.
How much sodium is in Joan of Arc No Salt Added Light Red Kidney Beans?
15mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record B&G Foods, Inc. submitted to USDA, last updated Jul 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov