No Yolks · Sauces/Spreads/Dips/Condiments
No Yolks 15 Oz No Yolk Egg White Mayonnaise
One tbsb (14g) serving of No Yolks 15 Oz No Yolk Egg White Mayonnaise has 80 calories, 0g of sugars and 90mg of sodium, as submitted by Winland Foods, Inc. to USDA (FoodData Central 2746346, record updated Oct 17, 2025).
Values for the declared serving and per 100 g. FoodData Central 2746346, available Nov 20, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Winland Foods, Inc. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041550002489
- Category
- Sauces/Spreads/Dips/Condiments
- Records
- 1 under this UPC
How it compares with other sauces/spreads/dips/condiments
Per 100 g, none of the 909 sauces/spreads/dips/condiments products in USDA's branded database has less sugar, and it has more sodium than 50% of them.
Where the calories come from: 5% carbohydrate, 95% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sauces/spreads/dips/condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.2 g | 0% |
| Sodium | 643 mg | 643 mg | 50% |
| Protein | 0 g | 1.2 g | 0% |
| Calories | 571 | 109 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.
What is in it
Ingredients (as submitted): AVOCADO OIL, SOYBEAN OIL, WATER, VINEGAR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF EGG WHITES, SALT, SUGAR, NATURAL FLAVOR, PHOSPHORIC ACID, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), DRIED GARLIC, DRIED ONION, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, PAPRIKA EXTRACT (FOR COLOR)
The statement lists 16 ingredients at the top level, beginning with Avocado Oil, Soybean Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2025), not the label on the shelf today.
Source: the ingredient statement Winland Foods, Inc. submitted to USDA (FoodData Central 2746346).
Questions about this product
How many calories are in No Yolks 15 Oz No Yolk Egg White Mayonnaise?
80 per 1 tbsb (14g) serving, and 571 per 100 g.
How much sodium is in No Yolks 15 Oz No Yolk Egg White Mayonnaise?
90mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Winland Foods, Inc. submitted to USDA, last updated Oct 17, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov