Meijer · Breads and Buns
Olive Oil, Sea Salt & Rosemary Focaccia Bread, Olive Oil
A 56g serving of Olive Oil, Sea Salt & Rosemary Focaccia Bread, Olive Oil by Meijer has 150 calories, 1g of sugars and 270mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2670798, record updated Oct 26, 2023).
Values for the declared serving and per 100 g. FoodData Central 2670798, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 713733883863
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 22% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 67% carbohydrate, 20% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 4.7 g | 22% |
| Sodium | 482 mg | 464 mg | 57% |
| Protein | 8.9 g | 8.9 g | 51% |
| Calories | 268 | 267 | 52% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other olive in this aisle
110 of the 10,293 breads and buns products are named olive. Per 100 g their median is 275 calories, 656 mg of sodium and 8.8 g of protein; 17 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Rosemary & Olive Sourdough Loaf PROMISE GLUTEN FREE | 360 mg | 181 |
| Bella Maria, Traditional Spanish Torta, Extra Virgin Olive Oil BELLA MARIA | 333 mg | 467 |
| Sweet Anise & Extra Virgin Olive Oil Handmade Crisp Bread MATIZ ESPANA | 333 mg | 467 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, SEA SALT, ROSEMARY, ENRICHED SEMOLINA (SEMOLINA [DURUM WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, GLUCONO-DELTA-LACTONE, YEAST, CANE SUGAR, WHOLE WHEAT FLOUR, LEMON JUICE.
The statement lists 12 ingredients at the top level, beginning with Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2023), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2670798).
More Meijer breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cracked Black Pepper Parmesan Bread | 268 | 0 g | 571 mg |
| Honey Raisin Hazelnut Cluster Bread | 268 | 14.29 g | 357 mg |
| Tex Mex Boule | 268 | 1.79 g | 500 mg |
| Sesame Seed Sandwich Buns | 268 | 7.04 g | 465 mg |
| 3 Olive Fougasse | 268 | 0 g | 696 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Olive Oil, Sea Salt & Rosemary Focaccia Bread, Olive Oil?
150 per 56g serving, and 268 per 100 g.
How much sodium is in Meijer Olive Oil, Sea Salt & Rosemary Focaccia Bread, Olive Oil?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Oct 26, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov