Orange juice, chilled, includes from concentrate, with added calcium and vitamin D

USDA Standard Reference Fruits and Fruit Juices

Orange juice, chilled, includes from concentrate, with added calcium and vitamin D contains 47 calories per 249g, according to the USDA FoodData Central database. It provides 0.7g of protein, 0.1g of fat, and 11.3g of carbohydrates. Dietary fiber: 0.3g.

Nutrition Facts Serving size 249g Amount per serving Calories 47 % Daily Value* Total Fat 0g 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 2mg 0% Total Carbohydrate 11g 4% Dietary Fiber 0g 1% Total Sugars 8g Includes 0g Added Sugars 0% Protein 0.7g Vitamin D 40mcg 200% Calcium 140mg 11% Iron 0mg 1% Potassium 178mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 249g

Macro Breakdown

47
Calories per 100g
P: 0.68gF: 0.12gC: 11.27g
0.7g
Protein
0.1g
Total Fat
11.3g
Carbs
0.3g
Fiber
8.3g
Sugar
2mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 11.3 G 0%
Energy 47.0 KCAL
Fiber, total dietary 0.3 G 0%
Protein 0.7 G 0%
Total Sugars 8.3 G
Total lipid (fat) 0.1 G 0%
Alcohol, ethyl 0.0 G
Ash 0.7 G
Caffeine 0.0 MG
Energy 199.0 kJ
Fructose 2.2 G
Galactose 0.0 G
Glucose 2.1 G
Lactose 0.0 G
Maltose 0.0 G
Sucrose 4.0 G
Theobromine 0.0 MG
Water 87.2 G

Vitamins

Nutrient Amount % DV
Alanine 0.0 G
Arginine 0.1 G
Aspartic acid 0.1 G
Betaine 0.2 MG
Choline, total 6.2 MG
Cystine 0.0 G
Folate, DFE 19.0 UG
Folate, food 19.0 UG
Folate, total 19.0 UG
Folic acid 0.0 UG
Glutamic acid 0.0 G
Glycine 0.0 G
Histidine 0.0 G
Isoleucine 0.0 G
Leucine 0.0 G
Lysine 0.0 G
Methionine 0.0 G
Niacin 0.3 MG
Pantothenic acid 0.2 MG
Phenylalanine 0.0 G
Proline 0.1 G
Riboflavin 0.0 MG
Serine 0.0 G
Thiamin 0.0 MG
Threonine 0.0 G
Tryptophan 0.0 G
Tyrosine 0.0 G
Valine 0.0 G
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 33.6 MG
Vitamin E, added 0.0 MG
Vitamin K (Dihydrophylloquinone) 0.0 UG
Vitamin K (phylloquinone) 0.0 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 140.0 MG 11%
Iron, Fe 0.1 MG 1%
Potassium, K 178.0 MG 4%
Sodium, Na 2.0 MG 0%
Vitamin D (D2 + D3), International Units 40 IU 200000%
Carotene, alpha 8.0 UG
Carotene, beta 8.0 UG
Copper, Cu 0.0 MG
Cryptoxanthin, beta 27.0 UG
Lycopene 0.0 UG
Magnesium, Mg 11.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 47.0 MG
Retinol 0.0 UG
Selenium, Se 0.1 UG
Vitamin A, IU 42 IU
Vitamin A, RAE 2.0 UG
Vitamin D (D2 + D3) 1.0 UG
Vitamin D3 (cholecalciferol) 1.0 UG
Vitamin E (alpha-tocopherol) 0.2 MG
Zinc, Zn 0.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 0.0 G 0%
Fatty acids, total trans 0.0 G
Fatty acids, total monounsaturated 0.0 G
Fatty acids, total polyunsaturated 0.0 G
MUFA 16:1 0.0 G
MUFA 18:1 0.0 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.0 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 16:0 0.0 G
SFA 18:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 27.0 UG

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Frequently Asked Questions

How many calories are in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D?
Orange juice, chilled, includes from concentrate, with added calcium and vitamin D contains 47 calories per 100g. It has 0.7g of protein, 0.1g of fat, and 11.3g of carbohydrates.
What are the macros in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D?
Per 100g, Orange juice, chilled, includes from concentrate, with added calcium and vitamin D has 0.7g protein (6% of calories), 0.1g fat, and 11.3g carbs. Fiber: 0.3g. Sugar: 8.3g.
How much sodium is in Orange juice, chilled, includes from concentrate, with added calcium and vitamin D?
Orange juice, chilled, includes from concentrate, with added calcium and vitamin D contains 2mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 169101). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.