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Friendly's · Other Frozen Desserts

Oreo Cookies Premium Ice Cream Cake

A 1/11 cake (102g) serving of Oreo Cookies Premium Ice Cream Cake by Friendly's has 290 calories, 26g of sugars and 130mg of sodium, as submitted by Friendly Ice Cream Corp. to USDA (FoodData Central 2562990, record updated May 23, 2023).

Nutrition Facts

Serving size1/11 cake (102g)
Amount per serving
Calories290
% Daily Value*
Total Fat 15g19%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 130mg6%
Total Carbohydrate 35g13%
Dietary Fiber 1g4%
Total Sugars 26g
Includes Added Sugars 23g46%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 80mg6%
Iron 1.1mg6%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Friendly Ice Cream Corp. submitted to USDA, for the declared 102g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0029839000937
UPC
029839000937
Category
Other Frozen Desserts
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 77% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 49% carbohydrate, 47% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Oreo Cookies Premium Ice Cream Cake against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.5 g20.4 g77%
Sodium127 mg115 mg55%
Protein2.9 g2.9 g50%
Calories28424865%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other cake in this aisle

379 of the 1,840 other frozen desserts products are named cake. Per 100 g their median is 342 calories, 246 mg of sodium and 4.4 g of protein; 65 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Frozen Red Bean Cake with Mochi LOTTE FOOD CO, LTD.100 mg247
Looka Patisserie, Artisan Mouse Cake, Coconut Mango LOOKA PATISSERIE100 mg250
Looka Patisseire, Artisian Mousse Cake, Raspberry LOOKA PATISSEIRE100 mg275

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): MILK, OREO COOKIES (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, PALM AND/OR CANOLA OIL, COCOA [PROCESSED WITH ALKALI], HIGH FRUCTOSE CORN SYRUP, LEAVENING [BAKING SODA AND/OR CALCIUM PHOSPHATE], SALT, SOY LECITHIN, CHOCOLATE, ARTIFICIAL FLAVOR), CREAM, VANILLA FLAVORED ICING (WATER, HYDROGENATED PALM KERNEL OIL, DEXTROSE, CORN SYRUP, SUGAR, SODIUM CASEINATE, POLYSORBATE 60, MODIFIED CELLULOSE, SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM), SKIM MILK, SUGAR, CORN SYRUP, FUDGE (POWDERED SUGAR [SUGAR, CORNSTARCH], HIGHLY REFINED PEANUT OIL, COCOA [PROCESSED WITH ALKALI], WHEY, SALT, SOY LECITHIN, NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, WHEY, NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, CARRAGEENAN

The statement lists 15 ingredients at the top level, beginning with Milk, Oreo Cookies (unbleached Enriched Flour [wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Friendly Ice Cream Corp. submitted to USDA (FoodData Central 2562990).

More Friendly's other frozen desserts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Friendly's Oreo Cookies Premium Ice Cream Cake?

290 per 1/11 cake (102g) serving, and 284 per 100 g.

How much sodium is in Friendly's Oreo Cookies Premium Ice Cream Cake?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Friendly Ice Cream Corp. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov