Butcher's Vegetable Broth · Canned soup
Organic Vegetable Broth
A 8 fl oz (236ml) serving of Organic Vegetable Broth by Butcher's Vegetable Broth has 35 calories, 0g of sugars and 55mg of sodium, as submitted by Rotisystems, Inc. to USDA (FoodData Central 2409036, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2409036, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rotisystems, Inc. submitted to USDA, for the declared 236ml serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 860666000338
- Category
- Canned soup
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, none of the 2,197 canned soup products in USDA's branded database has less sugar, and it has more sodium than 2% of them.
Where the calories come from: 35% carbohydrate, 53% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.4 g | 0% |
| Sodium | 23 mg | 269 mg | 2% |
| Protein | 0.4 g | 1.6 g | 14% |
| Calories | 15 | 29 | 43% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
What is in it
Ingredients (as submitted): FILTERED WATER, *CARROTS, *CELERY, *GREEN CABBAGE, *FENNEL, *YELLOW ONION, *GARLIC, *PARSLEY, *OLIVE OIL AND *TOMATO.
The statement lists 9 ingredients at the top level, beginning with Filtered Water, *carrots, *celery. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Rotisystems, Inc. submitted to USDA (FoodData Central 2409036).
Questions about this product
How many calories are in Butcher's Vegetable Broth Organic Vegetable Broth?
35 per 8 fl oz (236ml) serving, and 15 per 100 g.
How much sodium is in Butcher's Vegetable Broth Organic Vegetable Broth?
55mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rotisystems, Inc. submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov