Pacific · Canned and Bottled Beans
Organic Vegetarian Refried Black Beans
A 1/2 cup (126g) serving of Organic Vegetarian Refried Black Beans by Pacific has 130 calories, 5g of sugars and 300mg of sodium, as submitted by Pacific Foods of Oregon, Inc. to USDA (FoodData Central 2026256, record updated Mar 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 2026256, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pacific Foods of Oregon, Inc. submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052603094795
- Category
- Canned and Bottled Beans
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned and bottled beans
Per 100 g, it has more sugar than 84% of the 2,817 canned and bottled beans products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 69% carbohydrate, 10% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned and bottled beans: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 0.8 g | 84% |
| Sodium | 238 mg | 285 mg | 34% |
| Protein | 5.6 g | 5.4 g | 73% |
| Calories | 103 | 88 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.
Other beans in this aisle
2,577 of the 2,817 canned and bottled beans products are named beans. Per 100 g their median is 88 calories, 289 mg of sodium and 5.4 g of protein; 880 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Borlotti Beans MARCONI | 190 mg | 75 |
| Dark Red Kidney Beans SHURFINE | 189 mg | 87 |
| Better Bean, Skillet Refried Red Beans BETTER BEAN | 188 mg | 109 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): COOKED BLACK BEANS*, WATER, ONION*, OLIVE OIL*, SEA SALT, CILANTRO*, GARLIC*, SPICES*.
The statement lists 8 ingredients at the top level, beginning with Cooked Black Beans*, Water, Onion*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 18, 2019), not the label on the shelf today.
Source: the ingredient statement Pacific Foods of Oregon, Inc. submitted to USDA (FoodData Central 2026256).
More Pacific canned and bottled beans
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegetarian Refried Beans | 103 | 0.79 g | 286 mg |
| Baked Bean with Pork | 102 | 7.03 g | 258 mg |
| Organic Refried Black Beans with Green Chiles | 104 | 4 g | 232 mg |
| Organic Vegetarian Baked Beans | 109 | 6.98 g | 256 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pacific Organic Vegetarian Refried Black Beans?
130 per 1/2 cup (126g) serving, and 103 per 100 g.
How much sodium is in Pacific Organic Vegetarian Refried Black Beans?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pacific Foods of Oregon, Inc. submitted to USDA, last updated Mar 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov