GetFoodFacts

Green and Ackerman Bakery · Breads and Buns

Original Cinnamon Babka

One slice (57g) serving of Original Cinnamon Babka by Green and Ackerman Bakery has 220 calories, 19g of sugars and 70mg of sodium, as submitted by Green & Ackerman Bakery Inc. to USDA (FoodData Central 2151609, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 slice (57g)
Amount per serving
Calories220
% Daily Value*
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 70mg3%
Total Carbohydrate 35g13%
Dietary Fiber 1g4%
Total Sugars 19g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Green & Ackerman Bakery Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0728448000696
UPC
728448000696
Category
Breads and Buns
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than nearly all of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 1% of them.

Where the calories come from: 64% carbohydrate, 31% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 gSugar per 100 g across 10,293 breads and buns products0 g33 gmedian 5 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Original Cinnamon Babka against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.3 g4.7 g100%
Sodium123 mg464 mg1%
Protein5.3 g8.9 g6%
Calories38626794%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (IRON, NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, WATER, EGGS, CINNAMON, COCOA (PROCESSED WITH ALKALI), YEAST, VANILLA FLAVOR, SALT.

The statement lists 10 ingredients at the top level, beginning with Enriched Wheat Flour (iron, Niacin, Thiamin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Green & Ackerman Bakery Inc. submitted to USDA (FoodData Central 2151609).

Questions about this product

How many calories are in Green and Ackerman Bakery Original Cinnamon Babka?

220 per 1 slice (57g) serving, and 386 per 100 g.

How much sodium is in Green and Ackerman Bakery Original Cinnamon Babka?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Green & Ackerman Bakery Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov