Butch's · Pizza
Our 3 Meat Special Sausage Cheese Pepperoni Canadian Bacon Pizza
A 0.2 pizza (130g) serving of Our 3 Meat Special Sausage Cheese Pepperoni Canadian Bacon Pizza by Butch's has 330 calories, 1g of sugars and 860mg of sodium, as submitted by Butch's Pizza to USDA (FoodData Central 1822563, record updated Jul 11, 2019).
Values for the declared serving and per 100 g. FoodData Central 1822563, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Butch's Pizza submitted to USDA, for the declared 130g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 083554098952
- Category
- Pizza
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 3% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 90% of them.
Where the calories come from: 25% carbohydrate, 52% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 2.6 g | 3% |
| Sodium | 662 mg | 518 mg | 90% |
| Protein | 14.6 g | 10.2 g | 97% |
| Calories | 254 | 240 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other bacon in this aisle
220 of the 3,416 pizza products are named bacon. Per 100 g their median is 245 calories, 581 mg of sodium and 11.2 g of protein; 168 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Gluten-free Thin & Crispy Crust with Sweet & Spicy Bbq Sauce, Chicken, Bacon, Red Onion, Cilantro and a Three-cheese Blend SONOMA FLATBREADS | 529 mg | 210 |
| Breakfast Pizza, Egg, Bacon & Cheese SHOPPERS VALUE | 528 mg | 268 |
| Aloha Bacon Ham, Applewood Smoked Bacon, Pineapple with a Bacon & Cheese Stuffed Crust Pizza DIGIORNO | 528 mg | 239 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): CRUST: (FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE {PRESERVATIVE} AND SOY LETCITHIN). CHEESE: (LOW MOISTURE PART SKIM MOZZARELLA: PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). COOKED SAUSAGE: (PORK, PEPPER, SALT, SAGE, GARLIC, SPICES). SAUCE: (TOMATO PUREE, TOMATOES, CORN OIL, SALT, OLIVE OIL, PEPPER, SPICES AND GARLIC). CHEESE, CHEDDER: (MADE FROM CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO COLOR (IF COLORED), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (NATURAL MOLD' INHIBITOR). CANADIAN STYLE BACON (CHUNKED AND FORMED, INCLUDES PORK SIRLOIN HIPS. (CURED WITH WATER, SALT, POTASSIUM LACTATE, SUGAR, SODIUM NITRITE). PEPPERONI: (PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, B.H.A., B.H.T., CITRIC ACID). GRATED CHEESE: (ROMANO. PARMESAN, PART SKIM CHEESE MADE FROM: COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES).
The statement lists 2 ingredients at the top level, beginning with Crust: (flour (wheat, Malted Barley), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.
Source: the ingredient statement Butch's Pizza submitted to USDA (FoodData Central 1822563).
More Butch's pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese and Pepperoni Pizza | 253 | 4.04 g | 667 mg |
| Sausage and Cheese Petite Pizza | 253 | 3.03 g | 535 mg |
| Super Thin Crust Sausage & Cheese Pizza | 258 | 1.56 g | 664 mg |
| Bacon Pizza with Cheddar Cheese | 250 | 2.34 g | 938 mg |
| Potato, Bacon & Cheeses with An Alfredo Sauce Topped Crust, Potato | 258 | 0.78 g | 422 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Butch's Our 3 Meat Special Sausage Cheese Pepperoni Canadian Bacon Pizza?
330 per 0.2 pizza (130g) serving, and 254 per 100 g.
How much sodium is in Butch's Our 3 Meat Special Sausage Cheese Pepperoni Canadian Bacon Pizza?
860mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Butch's Pizza submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov