"our Best" · Frozen Dinners and Entrees
"our Best" Breaded Veal & Beef Patties, 4 Oz, 4 Count
One pattie (113g) serving of "our Best" Breaded Veal & Beef Patties, 4 Oz, 4 Count has 330 calories, less than 1g of sugars and 780mg of sodium, as submitted by Naddif Enterprises, Inc. to USDA (FoodData Central 2626137, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2626137, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Naddif Enterprises, Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 881602201022
- Category
- Frozen Dinners and Entrees
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 14% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 98% of them.
Where the calories come from: 25% carbohydrate, 57% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.9 g | 14% |
| Sodium | 690 mg | 296 mg | 98% |
| Protein | 12.4 g | 6.5 g | 94% |
| Calories | 292 | 133 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other patties in this aisle
44 of the 4,995 frozen dinners and entrees products are named patties. Per 100 g their median is 171 calories, 381 mg of sodium and 7.8 g of protein; 42 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Jamaican Style Plant-based Protein Turnover Spicy Patties GOLDEN KRUST | 500 mg | 268 |
| Breaded Chicken Alfredo Patties + Fettuccine Pasta in Alfredo Sauce Double Chicken Bowls HUNGRY-MAN | 496 mg | 146 |
| Toasted Onion Gravy & Char-broiled Patties, Toasted Onion Gravy & Char-broiled ON-COR | 495 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): VEAL, BEEF, WATER, BREADING (BLEACHED WHEAT FLOUR, YELLOW CORN FLOUR, SALT, DEXTROSE, SOYBEAN OIL, COLORED WITH EXTRACTS OF PAPRIKA, ANNATTO AND TURMERIC, SPICE, WHEY, SUGAR), TEXTURED SOY PROTEIN CONCENTRATE, SOY PROTEIN CONCENTRATE, BATTER MIX (YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR, SALT, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], GUAR GUM, NONFAT MILK, EGGS), SEASONING (SALT, SPICES, ONION POWDER, REDUCED LACTOSE WHEY, GARLIC POWDER, SOYBEAN OIL), SEASONING (DEXTROSE, SALT, SPICE EXTRACTS, CELERY EXTRACT)
The statement lists 9 ingredients at the top level, beginning with Veal, Beef, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Naddif Enterprises, Inc. submitted to USDA (FoodData Central 2626137).
Questions about this product
How many calories are in "our Best" Breaded Veal & Beef Patties, 4 Oz, 4 Count?
330 per 1 pattie (113g) serving, and 292 per 100 g.
How much sodium is in "our Best" Breaded Veal & Beef Patties, 4 Oz, 4 Count?
780mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Naddif Enterprises, Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov