GetFoodFacts

Land O'frost · Pepperoni, Salami and Cold Cuts

Oven Roasted Turkey

A 57g serving of Oven Roasted Turkey by Land O'frost has 100 calories and 660mg of sodium, as submitted by Land O'Frost, Inc. to USDA (FoodData Central 2446713, record updated Jan 27, 2022).

Nutrition Facts

Serving size57g
Amount per serving
Calories100
% Daily Value*
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 660mg29%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Land O'Frost, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051900003400
UPC
051900003400
Category
Pepperoni, Salami and Cold Cuts
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sodium than 65% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.

Where the calories come from: 4% carbohydrate, 59% fat and 37% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Oven Roasted Turkey against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,158 mg964 mg65%
Protein17.5 g17.9 g33%
Calories17514357%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other turkey in this aisle

1,058 of the 4,376 pepperoni, salami and cold cuts products are named turkey. Per 100 g their median is 107 calories, 804 mg of sodium and 17.9 g of protein; 965 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Oven Roasted Turkey Breast & White Turkey Lean LAND O' FROST920 mg140
Lean Turkey Ham JENNIE-O911 mg107
Delifresh Smoked Turkey Breast OSCAR MAYER911 mg89

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "turkey", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: WHITE TURKEY, MECHANICALLY SEPARATED TURKEY, WATER, SALT. LESS THAN 2% OF ISOLATED SOY PROTEIN, DEXTROSE, SODIUM PHOSPHATES, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, TURKEY FLAVOR, SODIUM ERYTHORBATE, TURKEY STOCK, FLAVORINGS, POTASSIUM CHLORIDE, SODIUM NITRITE.

The statement lists 14 ingredients at the top level, beginning with Ingredients: White Turkey, Mechanically Separated Turkey, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 27, 2022), not the label on the shelf today.

Source: the ingredient statement Land O'Frost, Inc. submitted to USDA (FoodData Central 2446713).

More Land O'frost pepperoni, salami and cold cuts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Land O'frost Oven Roasted Turkey?

100 per 57g serving, and 175 per 100 g.

How much sodium is in Land O'frost Oven Roasted Turkey?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Land O'Frost, Inc. submitted to USDA, last updated Jan 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov