Pacific Northwest Kale Chips · Chips, Pretzels and Snacks
Pacific Northwest Kale Chips, Kale Chips, Olive & Sea Salt
One oz (28g) serving of Pacific Northwest Kale Chips, Kale Chips, Olive & Sea Salt has 120 calories, 2g of sugars and 220mg of sodium, as submitted by Made In Nature LLC to USDA (FoodData Central 1939314, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1939314, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Made In Nature LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850747004171
- Category
- Chips, Pretzels and Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, it has more sugar than 79% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 24% carbohydrate, 61% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 3.6 g | 79% |
| Sodium | 771 mg | 607 mg | 69% |
| Protein | 17.9 g | 7.1 g | 94% |
| Calories | 443 | 500 | 19% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other salt in this aisle
1,479 of the 10,242 chips, pretzels and snacks products are named salt. Per 100 g their median is 500 calories, 600 mg of sodium and 7.1 g of protein; 1,033 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sea Salt & Vinegar Flavored Kettle Chips CLANCY'S | 607 mg | 536 |
| Kettle Cooked Potato Chips, Simply Salted SHURFINE | 607 mg | 536 |
| Kettle Cooked Sea Salt & Vinegar Flavored Potato Chips LAY'S | 607 mg | 536 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salt", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC KALE, ORGANIC CASHEWS, ORGANIC NUTRITIONAL YEAST, ORGANIC OLIVES, ORGANIC OLIVE OIL, SEA SALT.
The statement lists 6 ingredients at the top level, beginning with Organic Kale, Organic Cashews, Organic Nutritional Yeast. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Made In Nature LLC submitted to USDA (FoodData Central 1939314).
More Pacific Northwest Kale Chips chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Kale Chips | 439 | 3.57 g | 904 mg |
| Pacific Northwest Kale Chips | 436 | 7.14 g | 929 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pacific Northwest Kale Chips, Kale Chips, Olive & Sea Salt?
120 per 1 oz (28g) serving, and 443 per 100 g.
How much sodium is in Pacific Northwest Kale Chips, Kale Chips, Olive & Sea Salt?
220mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Made In Nature LLC submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov