Paesana · Prepared Pasta and Pizza Sauces
Paesana, New York's Pizza Sauce, Buffalo
A 1/4 cup (68g) serving of Paesana, New York's Pizza Sauce, Buffalo has 80 calories, 0g of sugars and 850mg of sodium, as submitted by L and S Packing Co Inc to USDA (FoodData Central 1871385, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1871385, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that L and S Packing Co Inc submitted to USDA, for the declared 68g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.
- UPC
- 076050170383
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, none of the 3,453 prepared pasta and pizza sauces products in USDA's branded database has less sugar, and it has more sodium than 98% of them.
Where the calories come from: 23% carbohydrate, 77% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 4.2 g | 0% |
| Sodium | 1,250 mg | 372 mg | 98% |
| Protein | 0 g | 1.6 g | 0% |
| Calories | 118 | 64 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 3,021 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Basil Pesto Sauce MARKETSIDE | 983 mg | 550 |
| Traditional Basil Pesto Sauce & Spread CLASSICO | 952 mg | 387 |
| Roasted Poblano & Aged Cheddar Mac & Cheese Sauce PRIVATE SELECTION | 919 mg | 210 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): HOT SAUCE (VINEGAR, WATER, CAYENNE PEPPERS, SALT, GUAR GUM, XANTHAN GUM, ASCORBIC ACID), WATER, CANOLA OIL, FOOD STARCH, BLUE CHEESE (MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVORS, VINEGAR, CARROT JUICE CONCENTRATE, DRY GARLIC, DRY ONION.
The statement lists 10 ingredients at the top level, beginning with Hot Sauce (vinegar, Water, Cayenne Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement L and S Packing Co Inc submitted to USDA (FoodData Central 1871385).
More Paesana prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Paesana, New York's White Pizza Sauce | 118 | 0 g | 294 mg |
| Paesana, New York's Vodka Pizza Sauce | 103 | 2.94 g | 309 mg |
| Vodka Sauce | 80 | 2.4 g | 256 mg |
| Sicilian Gravy Style Pasta Sauce | 72 | 3.2 g | 240 mg |
| New York's Barbecue Pizza Sauce | 176 | 38.24 g | 559 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Paesana, New York's Pizza Sauce, Buffalo?
80 per 1/4 cup (68g) serving, and 118 per 100 g.
How much sodium is in Paesana, New York's Pizza Sauce, Buffalo?
850mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record L and S Packing Co Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov