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Pamela's · Cookies and Biscuits

Pamela's, Gluten-free Cookies, Lemon Shortbread

One cookie (23g) serving of Pamela's, Gluten-free Cookies, Lemon Shortbread has 120 calories, 5g of sugars and 50mg of sodium, as submitted by Pamela's Products Inc. to USDA (FoodData Central 1911565, record updated Jan 15, 2018).

Nutrition Facts

Serving size1 cookie (23g)
Amount per serving
Calories120
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 50mg2%
Total Carbohydrate 15g5%
Dietary Fiber <1g2%
Total Sugars 5g
Includes Added Sugars not declared
Protein 0g1%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pamela's Products Inc. submitted to USDA, for the declared 23g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0093709101505
UPC
093709101505
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 19% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 52% carbohydrate, 47% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pamela's, Gluten-free Cookies, Lemon Shortbread against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.7 g32.1 g19%
Sodium217 mg300 mg30%
Protein2.2 g5 g2%
Calories52246492%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 1,852 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sandwich Cookies, Vanilla Creme SAVINGS WITH A SMILE173 mg462
Double Chocolate Chip Soft-baked Cookies MATT'S BAKERY173 mg500
Chocolate Hazelnut - Gourmet Cookies GIORGIO COOKIES COMPANY173 mg531

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): FLOUR BASE (BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, SWEET RICE FLOUR, XANTHAN GUM); BUTTER (SALTED); ORGANIC EVAPORATED CANE SUGAR; TAPIOCA STARCH; GLUTEN-FREE NATURAL FLAVOR (CONTAINS NON-GMO SOY OIL); CITRIC ACID; LEMON OIL; XANTHAN GUM.

The statement lists 1 ingredient at the top level, beginning with Flour Base (brown Rice Flour, White Rice Flour, Tapioca Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 15, 2018), not the label on the shelf today.

Source: the ingredient statement Pamela's Products Inc. submitted to USDA (FoodData Central 1911565).

More Pamela's cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pamela's, Chunky Chocolate Chip52230.43 g348 mg
Extreme Chocolate Mini Cookies52044 g600 mg
Mini Cookies, Chocolate Chip52040 g560 mg
Graham Style Crackers, Cinnamon51727.59 g379 mg
Chocolate Chip Gluten Free Graham Style Crackers52830.56 g444 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pamela's, Gluten-free Cookies, Lemon Shortbread?

120 per 1 cookie (23g) serving, and 522 per 100 g.

How much sodium is in Pamela's, Gluten-free Cookies, Lemon Shortbread?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pamela's Products Inc. submitted to USDA, last updated Jan 15, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov