Carando · Pepperoni, Salami and Cold Cuts
Pancetta Italian Bacon
One slice (20g) serving of Pancetta Italian Bacon by Carando has 100 calories, 1g of sugars and 260mg of sodium, as submitted by Carando Inc. to USDA (FoodData Central 2126156, record updated Jun 14, 2018).
Values for the declared serving and per 100 g. FoodData Central 2126156, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Carando Inc. submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076033818738
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 90% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 72% of them.
Where the calories come from: 4% carbohydrate, 88% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5 g | 1.8 g | 90% |
| Sodium | 1,300 mg | 964 mg | 72% |
| Protein | 10 g | 17.9 g | 2% |
| Calories | 500 | 143 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other bacon in this aisle
39 of the 4,376 pepperoni, salami and cold cuts products are named bacon. Per 100 g their median is 338 calories, 786 mg of sodium and 21.4 g of protein; 25 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Real Wood Smoked Beef Bacon GODSHALL'S | 964 mg | 357 |
| Braunschweiger Liverwurst with Bacon Added Sandwich Slices JONES DAIRY FARM | 912 mg | 294 |
| Bacon & Cheddar Fully Cooked Breakfast Links KIOLBASSA | 853 mg | 338 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): PORK BELLY, SALT, SUGAR, SPICES, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 7 ingredients at the top level, beginning with Pork Belly, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.
Source: the ingredient statement Carando Inc. submitted to USDA (FoodData Central 2126156).
More Carando pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pepperoni | 500 | 3.57 g | 1,893 mg |
| Uncured Pepperoni | 500 | 3.57 g | 1,786 mg |
| Pancetta Thinly Sliced | 476 | 4.76 g | 1,238 mg |
| Classic Italian Pepperoni | 464 | 3.57 g | 1,893 mg |
| Thick Sliced Pepperoni | 464 | 0 g | 2,036 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Carando Pancetta Italian Bacon?
100 per 1 slice (20g) serving, and 500 per 100 g.
How much sodium is in Carando Pancetta Italian Bacon?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Carando Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov