Branded Food · POZUELO

Panettone with Fruit and Raisins

According to USDA FoodData Central (FDC ID 506456, data refreshed July 2026), nutrition facts per 80g serving, sourced verbatim.

300
Caloriesmoderate density
5.0g
Proteingood source · 10% DV
39.0g
Carbsgood source · 14% DV
14.0g
Fatgood source · 18% DV
300 calories per 80g serving

Panettone with Fruit and Raisins contains 300 calories per 80g serving according to USDA FoodData Central. It has 5.0g of protein, 14.0g of fat, and 39.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 40% of USDA whole foods

The verdict

Panettone with Fruit and Raisins is sugar-heavy, with 28.8g of sugar per 100g.

6.3g
protein per 100g
Top 60%
protein vs USDA whole foods
375
calories per 100g
1.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Panettone with Fruit and Raisins by POZUELO contains 300 calories per 80g serving (375 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 5.0g of protein, 14.0g of fat, and 39.0g of carbohydrates per 80g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Panettone with Fruit and Raisins is catalogued there as FDC ID 506456, a branded food entry from POZUELO. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Panettone with Fruit and Raisins balances protein, fat, and carbohydrates without any single macro dominating.

At 3% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 80g Amount per serving Calories 300 % Daily Value* Total Fat 14g 18% Saturated Fat 7g 35% Trans Fat 0g Cholesterol 75mg 25% Sodium 130mg 6% Total Carbohydrate 39g 14% Dietary Fiber 1g 3% Total Sugars 23g Includes 0g Added Sugars 0% Protein 5g Vitamin D 0mcg 0% Calcium 40mg 3% Iron 2mg 12% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 80g serving · 375 kcal per 100g basis

Macro Breakdown

300
Calories per 80g serving
375 kcal per 100g (USDA basis)

300 kcal = 15% of FDA 2,000 kcal Daily Value

0%100%15of 2,000 kcal
300 kcal = 15% of FDA 2,000 kcal Daily Value
P: 5.0gF: 14.0gC: 39.0g
5.0g
Protein
10% DV
14.0g
Total Fat
18% DV
39.0g
Carbs
14% DV
1.0g
Fiber
3% DV
23.0g
Sugar
no FDA DV
130mg
Sodium
6% DV

Values shown per 80g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Panettone with Fruit and Raisins ranks on protein

Its 6.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Panettone with Fruit and Raisins vs every USDA reference food

USDA reference (whole) foods with a protein value

6 40th percentile higher than 40% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 48.8 G
18%
Energy 375 KCAL
Fiber, total dietary 1.2 G
4%
Protein 6.3 G
13%
Total Sugars 28.8 G
Total lipid (fat) 17.5 G
22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 50 MG
4%
Iron, Fe 3 MG
15%
Sodium, Na 162 MG
7%
Vitamin A, IU 250 IU

Lipids

Nutrient Amount % DV
Cholesterol 94 MG
31%
Fatty acids, total saturated 8.8 G
44%
Fatty acids, total trans 0.00 G

Key takeaways

  • Panettone with Fruit and Raisins delivers 5.0g of protein per 100g, more than 40% of USDA whole foods. See the protein ranking
  • It carries 300 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Panettone with Fruit and Raisins? ▼
Panettone with Fruit and Raisins contains 300 calories per 80g serving (375 cal per 100g basis, USDA storage). It has 5.0g of protein, 14.0g of fat, and 39.0g of carbohydrates.
What are the macros in Panettone with Fruit and Raisins? ▼
Per 80g serving, Panettone with Fruit and Raisins has 5.0g protein (7% of calories), 14.0g fat, and 39.0g carbs. Fiber: 1.0g. Sugar: 23.0g.
How much sodium is in Panettone with Fruit and Raisins? ▼
Panettone with Fruit and Raisins contains 130mg of sodium per 80g serving, which is 6% of the recommended daily limit (2,300mg).
Is Panettone with Fruit and Raisins high in fiber? ▼
Panettone with Fruit and Raisins contains 1.0g of dietary fiber per 80g serving, which is 3% of the daily recommended value (28g).
Is Panettone with Fruit and Raisins keto-friendly? ▼
Panettone with Fruit and Raisins has 39.0g of carbs per 80g serving (52% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Panettone with Fruit and Raisins good for a diet? ▼
Panettone with Fruit and Raisins has 300 calories per 80g serving. Fat content: 14.0g.
How does Panettone with Fruit and Raisins compare to other foods? ▼
Panettone with Fruit and Raisins provides 300 calories and 5.0g protein per 80g serving. That is 60 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 506456) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 80g serving for this product, the headline values (calories, macros) are multiplied by 80/100 = 0.800 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.