Archer Farms · Poultry, Chicken and Turkey
Parmesan Breaded Chicken Breast Cutlets
One piece (156g) serving of Parmesan Breaded Chicken Breast Cutlets by Archer Farms has 310 calories, 0g of sugars and 270mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2678130, record updated Oct 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2678130, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 156g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239268360
- Category
- Poultry, Chicken and Turkey
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 49% of them.
Where the calories come from: 12% carbohydrate, 45% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 173 mg | 179 mg | 49% |
| Protein | 21.2 g | 19.2 g | 75% |
| Calories | 199 | 143 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKEN, PARMESAN BREADING (PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], GARLIC, ONION, SPICES, SALT, PAPRIKA), PALM OIL SHORTENING, RICE FLOUR, SHREDDED PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN), SEASONING (SALT, GARLIC, SPICES, SUGAR, ONION).
The statement lists 6 ingredients at the top level, beginning with Chicken, Parmesan Breading (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2678130).
More Archer Farms poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bacon-wrapped Turkey Breast Kabobs with Sweet Red Onions On Wooden Skewers, Bacon-wrapped | 199 | 1.32 g | 397 mg |
| Bacon Cheddar Ranch Breaded Chicken Breast Cutlets | 204 | 1.41 g | 387 mg |
| Chicken Parmesan Chicken Breasts in a Parmesan Breading | 193 | 0.4 g | 297 mg |
| Bacon-wrapped Chicken Breast Stuffed with Cream Cheese & Jalapenos, Bacon-wrapped | 186 | n/a | 336 mg |
| Bacon & Cheddar Cheese Stuffed Chicken Breasts | 185 | 0.44 g | 445 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Archer Farms Parmesan Breaded Chicken Breast Cutlets?
310 per 1 piece (156g) serving, and 199 per 100 g.
How much sodium is in Archer Farms Parmesan Breaded Chicken Breast Cutlets?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Oct 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov