Eathos · Frozen vegetables
Pasta + Garden Vegetables Penne with Red Peppers, Butternut Squash, Carrots and Kale.
One package (255g) serving of Pasta + Garden Vegetables Penne with Red Peppers, Butternut Squash, Carrots and Kale. by Eathos has 290 calories, 5g of sugars and 400mg of sodium, as submitted by Orchard View Farms to USDA (FoodData Central 2445273, record updated Mar 4, 2021).
Values for the declared serving and per 100 g. FoodData Central 2445273, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Orchard View Farms submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850023875037
- Category
- Frozen vegetables
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen vegetables
Per 100 g, it has more sugar than 29% of the 3,720 frozen vegetables products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 55% carbohydrate, 31% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2 g | 2.4 g | 29% |
| Sodium | 157 mg | 24 mg | 88% |
| Protein | 3.9 g | 2.4 g | 85% |
| Calories | 114 | 43 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.
Other peppers in this aisle
167 of the 3,720 frozen vegetables products are named peppers. Per 100 g their median is 35 calories, 18 mg of sodium and 1.2 g of protein; 143 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Santa Fe Blend Black Beans with Fire Roasted Corn, Red Bell Peppers & Poblano Peppers Vegetables with Smoky Tomato & Paprika Glaze LIBBY'S | 122 mg | 122 |
| Black Rice & Edamame with Farro, Red Peppers and Mango in a Miso Ginger Sauce Power Blend BIRDS EYE | 120 mg | 120 |
| Cajun Style Soybeans, Pink Beans, Brown Rice, Red Peppers, Onions, and Tomatoes in a Savory Cajun Sauce Protein Blend TOPS | 113 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): PASTA (WATER, DURUM WHEAT SEMOLINA), TOMATO PULP (TOMATO, CITRIC ACID), PEA PROTEIN ISOLATE (WATER, PEA PROTEIN, COCONUT OIL, ONIONS, METHYLCELLULOSE, PEA FIBER, VINEGAR, MAPLE SYRUP, SMOKED SALT, POTATO STARCH, GARLIC, BLACK PEPPER, RED BEET POWDER, CARAMEL SUGAR SYRUP, SUNFLOWER OIL, LEMON JUICE CONCENTRATE, NATURAL ROSEMARY EXTRACT), RED BELL PEPPER, BUTTERNUT SQUASH, ONION, CARROT, KALE, TOMATO PASTE (TOMATO, CITRIC ACID), SUNFLOWER OIL, CELERY, MODIFIED CORN STARCH, YEAST EXTRACT, GARLIC, BASIL, SALT, CONCENTRATED LIME JUICE, ROSEMARY, OREGANO, BLACK PEPPER, CHILI PEPPER POWDER.
The statement lists 21 ingredients at the top level, beginning with Pasta (water, Durum Wheat Semolina), Tomato Pulp (tomato. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 4, 2021), not the label on the shelf today.
Source: the ingredient statement Orchard View Farms submitted to USDA (FoodData Central 2445273).
Questions about this product
How many calories are in Eathos Pasta + Garden Vegetables Penne with Red Peppers, Butternut Squash, Carrots and Kale.?
290 per 1 package (255g) serving, and 114 per 100 g.
How much sodium is in Eathos Pasta + Garden Vegetables Penne with Red Peppers, Butternut Squash, Carrots and Kale.?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Orchard View Farms submitted to USDA, last updated Mar 4, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov