Field Day · Prepared Pasta and Pizza Sauces
Pasta Sauce, Roasted Garlic
A 125g serving of Pasta Sauce, Roasted Garlic by Field Day has 70 calories, 8g of sugars and 490mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2577089, record updated Apr 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2577089, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042563600341
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 83% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 75% carbohydrate, 13% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.4 g | 4.2 g | 83% |
| Sodium | 392 mg | 372 mg | 61% |
| Protein | 1.6 g | 1.6 g | 32% |
| Calories | 56 | 64 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 1,961 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cacciatore Simmering Sauce STONEWALL KITCHEN | 313 mg | 67 |
| Marinara Pasta Sauce ARCHER FARMS | 313 mg | 46 |
| Tomato Sauce Marinara Style DON ANTONIO | 312 mg | 68 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), ORGANIC TOMATOES, ORGANIC DRIED CANE SYRUP, ORGANIC ROASTED GARLIC, SALT, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ONIONS, ORGANIC PARSLEY, ORGANIC BASIL, ORGANIC OREGANO, CITRIC ACID.
The statement lists 11 ingredients at the top level, beginning with Organic Tomato Puree (water, Organic Tomato Paste), Organic Tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2023), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2577089).
More Field Day prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pasta Sauce, Tomato Basil | 56 | 6.4 g | 384 mg |
| Field Day, Organic Pasta Sauce, Garden Vegetables | 48 | 6.4 g | 432 mg |
| Portobello Mushroom Organic Pasta Sauce | 48 | 6.4 g | 440 mg |
| Pizza Organic Sauce | 48 | 8.06 g | 484 mg |
| Garden Vegetable Organic Pasta Sauce | 48 | 7.2 g | 432 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Field Day Pasta Sauce, Roasted Garlic?
70 per 125g serving, and 56 per 100 g.
How much sodium is in Field Day Pasta Sauce, Roasted Garlic?
490mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated Apr 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov