Branded Food · PACKERS

Packers P/c Breaded Fish Sticks

According to USDA FoodData Central (FDC ID 1460591, data refreshed July 2026), nutrition facts per 76g serving, sourced verbatim.

270
Caloriesmoderate density
17.0g
Proteinhigh · 34% DV
31.0g
Carbsgood source · 11% DV
8.0g
Fatgood source · 10% DV
270 calories per 76g serving

Packers P/c Breaded Fish Sticks contains 270 calories per 76g serving according to USDA FoodData Central. It has 17.0g of protein, 8.0g of fat, and 31.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 79% of USDA whole foods

The verdict

Packers P/c Breaded Fish Sticks is a protein standout, richer in protein than 79% of USDA whole foods.

22.4g
protein per 100g
Top 21%
protein vs USDA whole foods
355
calories per 100g
1.3g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Packers P/c Breaded Fish Sticks by PACKERS contains 270 calories per 76g serving (355 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 17.0g of protein, 8.0g of fat, and 31.0g of carbohydrates per 76g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

💪 High Protein High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Packers P/c Breaded Fish Sticks is catalogued there as FDC ID 1460591, a branded food entry from PACKERS. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Packers P/c Breaded Fish Sticks reads as high protein, high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Packers P/c Breaded Fish Sticks is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Fish

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 76g Amount per serving Calories 270 % Daily Value* Total Fat 8g 10% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 55mg 18% Sodium 530mg 23% Total Carbohydrate 31g 11% Dietary Fiber 1g 4% Total Sugars 1g Includes 0g Added Sugars 0% Protein 17g Vitamin D 0mcg 0% Calcium 26mg 2% Iron 1mg 4% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 76g serving · 355 kcal per 100g basis

Macro Breakdown

270
Calories per 76g serving
355 kcal per 100g (USDA basis)

270 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
270 kcal = 13% of FDA 2,000 kcal Daily Value
P: 17.0gF: 8.0gC: 31.0g
17.0g
Protein
34% DV
8.0g
Total Fat
10% DV
31.0g
Carbs
11% DV
1.0g
Fiber
4% DV
1.0g
Sugar
no FDA DV
530mg
Sodium
23% DV

Values shown per 76g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Packers P/c Breaded Fish Sticks ranks on protein

Its 22.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Packers P/c Breaded Fish Sticks vs every USDA reference food

USDA reference (whole) foods with a protein value

22 Top 21% higher than 79% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). This entry sits in this band. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 40.8 G
15%
Energy 355 KCAL
Fiber, total dietary 1.3 G
5%
Protein 22.4 G
45%
Total Sugars 1.3 G
Total lipid (fat) 10.5 G
13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 34 MG
3%
Iron, Fe 1 MG
5%
Potassium, K 0 MG
0%
Sodium, Na 697 MG
30%
Vitamin D (D2 + D3), International Units 0 IU
0%
Vitamin A, IU 24 IU

Lipids

Nutrient Amount % DV
Cholesterol 72 MG
24%
Fatty acids, total saturated 1.3 G
7%
Fatty acids, total trans 0.00 G
Fatty acids, total monounsaturated 0.00 G
Fatty acids, total polyunsaturated 0.00 G

Other

Nutrient Amount % DV
Vitamin E (label entry primarily) 0 IU

Key takeaways

  • Packers P/c Breaded Fish Sticks delivers 17.0g of protein per 100g, more than 79% of USDA whole foods. See the protein ranking
  • It carries 270 calories per 100g.
  • Based on its per-100g profile, it fits high protein, high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Packers P/c Breaded Fish Sticks? ▼
Packers P/c Breaded Fish Sticks contains 270 calories per 76g serving (355 cal per 100g basis, USDA storage). It has 17.0g of protein, 8.0g of fat, and 31.0g of carbohydrates.
What are the macros in Packers P/c Breaded Fish Sticks? ▼
Per 76g serving, Packers P/c Breaded Fish Sticks has 17.0g protein (25% of calories), 8.0g fat, and 31.0g carbs. Fiber: 1.0g. Sugar: 1.0g.
How much sodium is in Packers P/c Breaded Fish Sticks? ▼
Packers P/c Breaded Fish Sticks contains 530mg of sodium per 76g serving, which is 23% of the recommended daily limit (2,300mg).
Is Packers P/c Breaded Fish Sticks high in fiber? ▼
Packers P/c Breaded Fish Sticks contains 1.0g of dietary fiber per 76g serving, which is 4% of the daily recommended value (28g).
Is Packers P/c Breaded Fish Sticks keto-friendly? ▼
Packers P/c Breaded Fish Sticks has 31.0g of carbs per 76g serving (46% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Packers P/c Breaded Fish Sticks good for a diet? ▼
Packers P/c Breaded Fish Sticks has 270 calories per 76g serving. With 17.0g of protein, it can help with satiety. Fat content: 8.0g.
How does Packers P/c Breaded Fish Sticks compare to other foods? ▼
Packers P/c Breaded Fish Sticks provides 270 calories and 17.0g protein per 76g serving. That is 16 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1460591) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 76g serving for this product, the headline values (calories, macros) are multiplied by 76/100 = 0.760 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.