Reese's · Puddings and Custards
Peanut Butter Flavored Dessert with Rich Milk Chocolate Topping Layered Colliders
One dessert (99g) serving of Peanut Butter Flavored Dessert with Rich Milk Chocolate Topping Layered Colliders by Reese's has 180 calories, 18g of sugars and 280mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 2679062, record updated Aug 29, 2022).
Values for the declared serving and per 100 g. FoodData Central 2679062, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 4384203
- Category
- Puddings and Custards
- Records
- 1 under this UPC
How it compares with other puddings and custards
Per 100 g, it has more sugar than 53% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 50% carbohydrate, 44% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among puddings and custards: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 18.2 g | 17 g | 53% |
| Sodium | 283 mg | 148 mg | 64% |
| Protein | 3 g | 1.1 g | 76% |
| Calories | 182 | 188 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, CREAM, PARTIALLY DEFATTED PEANUT FLOUR, MILK CHOCOLATE (SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVOR), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, COCOA PROCESSED WITH ALKALI, MILKFAT, SOY LECITHIN, NATURAL FLAVOR, MILK), HYDROGENATED VEGETABLE OIL (COCONUT AND PALM KERNEL OILS), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF SALT, COCOA PROCESSED WITH ALKALI, SODIUM STEAROYL LACTYLATE (FOR SMOOTH TEXTURE), SUCROSE FATTY ACID ESTERS, CARAMEL COLOR, NATURAL FLAVOR, FUMARIC ACID, YELLOW 5, YELLOW 6.
The statement lists 17 ingredients at the top level, beginning with Water, Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 29, 2022), not the label on the shelf today.
Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 2679062).
Questions about this product
How many calories are in Reese's Peanut Butter Flavored Dessert with Rich Milk Chocolate Topping Layered Colliders?
180 per 1 dessert (99g) serving, and 182 per 100 g.
How much sodium is in Reese's Peanut Butter Flavored Dessert with Rich Milk Chocolate Topping Layered Colliders?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kraft Heinz Foods Company submitted to USDA, last updated Aug 29, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov