GetFoodFacts

Keto Pint · Ice Cream and Frozen Yogurt

Peanut Butter Fudge Swirl Ice Cream

A 2/3 cup (100g) serving of Peanut Butter Fudge Swirl Ice Cream by Keto Pint has 250 calories, 1g of sugars and 120mg of sodium, as submitted by UpStar Nutrition, LLC to USDA (FoodData Central 2461463, record updated Jun 18, 2021).

Nutrition Facts

Serving size2/3 cup (100g)
Amount per serving
Calories250
% Daily Value*
Total Fat 23g29%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 115mg38%
Sodium 120mg5%
Total Carbohydrate 22g8%
Dietary Fiber 7g25%
Total Sugars 1g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 50mg4%
Iron 2mg11%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that UpStar Nutrition, LLC submitted to USDA, for the declared 100g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0850010538662
UPC
850010538662
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 1% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 28% carbohydrate, 66% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 gSugar per 100 g across 12,840 ice cream and frozen yogurt products1 g31 gmedian 22 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Butter Fudge Swirl Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g21.8 g1%
Sodium120 mg74 mg82%
Protein5 g3.4 g88%
Calories25021574%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 7,034 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ice Cream Bars Good Humor-Breyers Ice Cream95 mg342
Valu Time, Light Ice Cream, Cookies 'n Cream VALU TIME95 mg175
Reduced Fat Ice Cream, Fudge Swirl DEAN'S95 mg175

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CREAM, WATER, PEANUT BUTTER CUP (UNSWEETENED CHOCOLATE, ERYTHRITOL, COCOA BUTTER, STEVIA EXTRACT, SUNFLOWER LECITHIN, PEANUT BUTTER (PEANUTS, SALT), COCONUT OIL, PEANUT OIL, WHOLE MILK POWDER, SOY LECITHIN), EGG YOLK, ERYTHRITOL, PEANUT OIL, NON-GMO CHICORY ROOT FIBER, MILK PROTEIN CONCENTRATE NON-GMO TAPIOCA FIBER, COCOA PROCESSED WITH ALKALI, COCOA, WHEY, SEA SALT, VEGETABLE GLYCERIN, VANILLA EXTRACT, SUNFLOWER LECITHIN, NON-GMO GUAR GUM, STEVIA EXTRACT, MONK FRUIT EXTRACT, NON-GMO GUM ACACIA.

The statement lists 19 ingredients at the top level, beginning with Cream, Water, Peanut Butter Cup (unsweetened Chocolate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 18, 2021), not the label on the shelf today.

Source: the ingredient statement UpStar Nutrition, LLC submitted to USDA (FoodData Central 2461463).

More Keto Pint ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peanut Butter Cup Ice Cream Bars2531.33 g140 mg
Mint Chip Ice Cream Bars2401.33 g47 mg
Chocolate Ice Cream Bars2621.54 g69 mg
Peanut Butter Cup Ice Cream2702 g150 mg
Sea Salt Caramel Ice Cream Bars2271.33 g160 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Keto Pint Peanut Butter Fudge Swirl Ice Cream?

250 per 2/3 cup (100g) serving, and 250 per 100 g.

How much sodium is in Keto Pint Peanut Butter Fudge Swirl Ice Cream?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record UpStar Nutrition, LLC submitted to USDA, last updated Jun 18, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov