Wellsley Farms · Frozen Fish and Seafood
Peeled, Deveined, Tail-off Salad Size Cooked Shrimp
A about 23 shrimp (85g) serving of Peeled, Deveined, Tail-off Salad Size Cooked Shrimp by Wellsley Farms has 60 calories, 0g of sugars and 220mg of sodium, as submitted by BJ's Wholesale Club / Corporate Brands to USDA (FoodData Central 2609346, record updated Jun 30, 2023).
Values for the declared serving and per 100 g. FoodData Central 2609346, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that BJ's Wholesale Club / Corporate Brands submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 888670009772
- Category
- Frozen Fish and Seafood
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen fish and seafood
Per 100 g, none of the 3,374 frozen fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 44% of them.
Where the calories come from: 0% carbohydrate, 0% fat and 100% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 259 mg | 298 mg | 44% |
| Protein | 16.5 g | 16.1 g | 53% |
| Calories | 71 | 105 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.
Other peeled in this aisle
328 of the 3,374 frozen fish and seafood products are named peeled. Per 100 g their median is 73 calories, 389 mg of sodium and 16.1 g of protein; 93 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cooked Peeled & Deveined Tail On Shrimp Iqf CHOICE HARVEST | 202 mg | 95 |
| Raley's, Natural Raw Shrimp, Peeled & Deveined - Tail On RALEY'S | 195 mg | 80 |
| Peeled Crawfish Tails LOUISIANA WHOLEBOILED | 191 mg | 84 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peeled", one per barcode.
What is in it
Ingredients (as submitted): SHRIMP, WATER, SEA SALT.
The statement lists 3 ingredients at the top level, beginning with Shrimp, Water, Sea Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 30, 2023), not the label on the shelf today.
Source: the ingredient statement BJ's Wholesale Club / Corporate Brands submitted to USDA (FoodData Central 2609346).
More Wellsley Farms frozen fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Deveined, Shell-on Extra Jumbo Raw Shrimp | 71 | 0 g | 478 mg |
| Wild Caught Flounder | 71 | 0 g | 116 mg |
| Peeled and Deveined, Tail-on Jumbo Shrimp Cocktail with Cocktail Sauce | 80 | 6.19 g | 478 mg |
| Peeled and Deveined, Tail-off Large Uncooked Gulf Shrimp | 80 | 0 g | 321 mg |
| Wild Caught Pacific Cod | 62 | 0 g | 80 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wellsley Farms Peeled, Deveined, Tail-off Salad Size Cooked Shrimp?
60 per about 23 shrimp (85g) serving, and 71 per 100 g.
How much sodium is in Wellsley Farms Peeled, Deveined, Tail-off Salad Size Cooked Shrimp?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record BJ's Wholesale Club / Corporate Brands submitted to USDA, last updated Jun 30, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov