GetFoodFacts

Chef Ready Select · Pasta Dinners

Penne Pasta with Meatballs and Marinara Sauce

One meal (397g) serving of Penne Pasta with Meatballs and Marinara Sauce by Chef Ready Select has 600 calories, 9g of sugars and 1300mg of sodium, as submitted by Ameripack Foods LLC to USDA (FoodData Central 2374198, record updated Oct 17, 2022).

Nutrition Facts

Serving size1 meal (397g)
Amount per serving
Calories600
% Daily Value*
Total Fat 25g32%
Saturated Fat 10g50%
Trans Fat 1g
Cholesterol 55mg19%
Sodium 1300mg56%
Total Carbohydrate 65g24%
Dietary Fiber 5g18%
Total Sugars 9g
Includes Added Sugars not declared
Protein 28g56%
Vitamin D not declared
Calcium 250mg19%
Iron 5.4mg30%
Potassium 870mg18%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ameripack Foods LLC submitted to USDA, for the declared 397g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0816545024582
UPC
816545024582
Category
Pasta Dinners
Records
1 under this UPC

How it compares with other pasta dinners

Per 100 g, it has more sugar than 11% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 44% carbohydrate, 38% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Penne Pasta with Meatballs and Marinara Sauce against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.3 g5.6 g11%
Sodium327 mg824 mg5%
Protein7.1 g11.6 g8%
Calories1513564%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other sauce in this aisle

438 of the 1,542 pasta dinners products are named sauce. Per 100 g their median is 353 calories, 933 mg of sodium and 11.4 g of protein; 26 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED PASTA (WATER, ENRICHED DURUM SEMOLINA (DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARINARA SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES, LESS THAN 2% OF: SOYBEAN OIL, SALT, SUGAR, SPICE, DRIED GARLIC, DRIED ONION, NATURAL FLAVOR, OLIVE OIL, CITRIC ACID), MEATBALLS (BEEF, WATER, TEXTURED SOY PROTEN CONCENTRATE (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), EGGS, CONTAINS 2% OR LESS OF THE FOLLOWING: ROMANO CHEESE (PASTEURIZED COW'S AND SHEEP'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), DEHYDRATED ONION, NATURAL FLAVORS, CORN SYRUP SOLIDS, BREAD CRUMBS (WHEAT FLOUR), SOY PROTEIN CONCENTRATE, TEXTURED SOY FLOUR, SALT, SODIUM PHOSPHATE), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR), PARSLEY.

The statement lists 1 ingredient at the top level, beginning with Enriched Pasta (water, Enriched Durum Semolina (durum Semolina Wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.

Source: the ingredient statement Ameripack Foods LLC submitted to USDA (FoodData Central 2374198).

Questions about this product

How many calories are in Chef Ready Select Penne Pasta with Meatballs and Marinara Sauce?

600 per 1 meal (397g) serving, and 151 per 100 g.

How much sodium is in Chef Ready Select Penne Pasta with Meatballs and Marinara Sauce?

1300mg per serving (56% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ameripack Foods LLC submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov