GetFoodFacts

Laclare Family Creamery · Cheese

Pepper Jack Goat Milk Cheese

One oz (28g) serving of Pepper Jack Goat Milk Cheese by Laclare Family Creamery has 110 calories, 0g of sugars and 230mg of sodium, as submitted by LaClare Farms Specialties to USDA (FoodData Central 2395391, record updated Aug 12, 2020).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories110
% Daily Value*
Total Fat 8g10%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 230mg10%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that LaClare Farms Specialties submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855336004143
UPC
855336004143
Category
Cheese
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 76% of them.

Where the calories come from: 7% carbohydrate, 67% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pepper Jack Goat Milk Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium821 mg643 mg76%
Protein25 g21.4 g62%
Calories39335766%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other cheese in this aisle

14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 10,988 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sharp Cheddar Very Thin Cheese HARRIS TEETER656 mg406
New York Extra Sharp Cheddar Cheese Cracker Cuts AHOLD656 mg406
Pepper Jack Ultra Thin Monterey Jack Natural Cheese Slices with Jalapeno & Habanero Peppers SARGENTO656 mg375

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): WHOLE PASTEURIZED GOAT MILK, SALT, JALAPENO PEPPERS, RED PEPPERS, CHEESE CULTURES, ENZYMES.

The statement lists 6 ingredients at the top level, beginning with Whole Pasteurized Goat Milk, Salt, Jalapeno Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 12, 2020), not the label on the shelf today.

Source: the ingredient statement LaClare Farms Specialties submitted to USDA (FoodData Central 2395391).

More Laclare Family Creamery cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheddar Goat Milk Cheese3930 g679 mg
Goat Milk Cheese, Raw Cheddar3570 g643 mg
Mozzarella Goat Milk Cheese3570 g411 mg
Cow and Goat Milk Cheese, Chandoka3570 g679 mg
Jack Goat Milk Cheese4640 g429 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Laclare Family Creamery Pepper Jack Goat Milk Cheese?

110 per 1 oz (28g) serving, and 393 per 100 g.

How much sodium is in Laclare Family Creamery Pepper Jack Goat Milk Cheese?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record LaClare Farms Specialties submitted to USDA, last updated Aug 12, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov