GetFoodFacts

Bucky's Best Pizza Co. · Pizza

Pepperoni Mozzarella Cheese and Pepperoni Ultra Thin Crust Pizza

A 1/3 pizza (166g) serving of Pepperoni Mozzarella Cheese and Pepperoni Ultra Thin Crust Pizza by Bucky's Best Pizza Co. has 380 calories, 3g of sugars and 1100mg of sodium, as submitted by Emil's Pizza, Inc. to USDA (FoodData Central 2549128, record updated Mar 7, 2023).

Nutrition Facts

Serving size1/3 pizza (166g)
Amount per serving
Calories380
% Daily Value*
Total Fat 19g24%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 1100mg48%
Total Carbohydrate 36g13%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 400mg31%
Iron 1.2mg7%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Emil's Pizza, Inc. submitted to USDA, for the declared 166g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0050732952177
UPC
050732952177
Category
Pizza
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 19% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 37% carbohydrate, 44% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pepperoni Mozzarella Cheese and Pepperoni Ultra Thin Crust Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g2.6 g19%
Sodium663 mg518 mg90%
Protein10.8 g10.2 g64%
Calories22924033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other crust in this aisle

1,610 of the 3,416 pizza products are named crust. Per 100 g their median is 238 calories, 523 mg of sodium and 10.1 g of protein; 1,470 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Signature Crust Pizza, Alfredo Ham & Bacon SAM'S CHOICE530 mg276
Uncured Pepperoni Gluten-free Crust Handcrafted Pizza SPINATO'S530 mg226
Thin Crust Uncured Pepperoni Pizza 4U!530 mg226

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crust", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR WATER, PALM OIL (PALM OIL, NATURAL FLAVORS, AND BETA CAROTENE), YEAST. SALT, CALCIUM PROPIONATE, SUGAR, LCYSTEINE., TOMATO PUREE (WATER, TOMATO PASTE), SALT, SPICES, DEHYDRATED ONION AND GARLIC, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID., LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH AND/OR CELLULOSE (TO PREVENT CAKING). NATAMYCIN (PRESERVATIVE)., PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

The statement lists 27 ingredients at the top level, beginning with Wheat Flour Water, Palm Oil (palm Oil, Natural Flavors. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 7, 2023), not the label on the shelf today.

Source: the ingredient statement Emil's Pizza, Inc. submitted to USDA (FoodData Central 2549128).

More Bucky's Best Pizza Co. pizza

Questions about this product

How many calories are in Bucky's Best Pizza Co. Pepperoni Mozzarella Cheese and Pepperoni Ultra Thin Crust Pizza?

380 per 1/3 pizza (166g) serving, and 229 per 100 g.

How much sodium is in Bucky's Best Pizza Co. Pepperoni Mozzarella Cheese and Pepperoni Ultra Thin Crust Pizza?

1100mg per serving (48% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Emil's Pizza, Inc. submitted to USDA, last updated Mar 7, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov