La Quercia · Pepperoni, Salami and Cold Cuts
Pequin Chili & Smoked Pimenton Spicy Pepperoni
One oz (28g) serving of Pequin Chili & Smoked Pimenton Spicy Pepperoni by La Quercia has 100 calories, 0g of sugars and 510mg of sodium, as submitted by La Quercia LLC to USDA (FoodData Central 2381945, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 2381945, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that La Quercia LLC submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 824843930108
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 92% of them.
Where the calories come from: 0% carbohydrate, 57% fat and 43% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,821 mg | 964 mg | 92% |
| Protein | 35.7 g | 17.9 g | 99% |
| Calories | 357 | 143 | 82% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other pepperoni in this aisle
261 of the 4,376 pepperoni, salami and cold cuts products are named pepperoni. Per 100 g their median is 433 calories, 1,679 mg of sodium and 21.4 g of protein; 189 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni GIO | 1,429 mg | 357 |
| Pepperoni DI BRUNO BROS | 1,429 mg | 393 |
| Uncured Pepperoni DANIELE, INC. | 1,429 mg | 357 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoni", one per barcode.
What is in it
Ingredients (as submitted): PORK, SEA SALT, PAPRIKA, SPICES, CELERY EXTRACT, DEXTROSE, GARLIC, LACTIC ACID STARTER CULTURE
The statement lists 8 ingredients at the top level, beginning with Pork, Sea Salt, Paprika. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement La Quercia LLC submitted to USDA (FoodData Central 2381945).
More La Quercia pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| La Quercia, Borsellino Salami | 357 | 0 g | 1,786 mg |
| Hot Sopressata | 357 | 0 g | 1,643 mg |
| La Quercia, Ham Lomo Americano | 286 | 0 g | 1,500 mg |
| Prosciutto | 250 | 0 g | 2,036 mg |
| Pancetta Americana | 536 | 0 g | 1,143 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in La Quercia Pequin Chili & Smoked Pimenton Spicy Pepperoni?
100 per 1 oz (28g) serving, and 357 per 100 g.
How much sodium is in La Quercia Pequin Chili & Smoked Pimenton Spicy Pepperoni?
510mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record La Quercia LLC submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov