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P.F. Chang's · Prepared/Preserved Foods Variety Packs

P.F. Chang's Home Menu Honey Chicken, Frozen Food, 18 oz.

Per 100 g, P.F. Chang's Home Menu Honey Chicken, Frozen Food, 18 oz. has 190 calories, 12g of sugars and 650mg of sodium, as submitted to USDA (FoodData Central 2754282). Its declared serving weighs it with what is added to prepare it, while the values are for the product as sold, so this page compares it per 100 g only.

Nutrition Facts

Serving size100g
Amount per serving
Calories190
% Daily Value*
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 650mg28%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars 12g23%
Protein 12g25%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.4mg2%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc submitted to USDA. Check the USDA record.

0031000620080
UPC
031000620080
Category
Prepared/Preserved Foods Variety Packs
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared/preserved foods variety packs

Per 100 g, it has more sugar than 79% of the 105 prepared/preserved foods variety packs products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 44% carbohydrate, 30% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared/preserved foods variety packs: sugar per 100 g

Sugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 gSugar per 100 g across 105 prepared/preserved foods variety packs products0 g21 gmedian 3 gThis product: 12 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
P.F. Chang's Home Menu Honey Chicken, Frozen Food, 18 oz. against the 105 prepared/preserved foods variety packs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars11.7 g2.6 g79%
Sodium650 mg372 mg91%
Protein12.3 g5.6 g94%
Calories19014471%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 105 products, one per barcode.

Other chicken in this aisle

24 of the 105 prepared/preserved foods variety packs products are named chicken. Per 100 g their median is 124 calories, 372 mg of sodium and 6.6 g of protein; 22 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
BANQUET Original Chicken Fries, 23.2 OZ Banquet488 mg250
WICKED KITCHEN Kickin Chicken Szechuan Style, 11 OZ Wicked Kitchen418 mg148
La Choy Chicken Teriyaki White Meat Chicken & Sauce With Asian-style Vegetables, 42 oz. La Choy406 mg50

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): Tempura Chicken (Chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Sodium Phosphate, Natural Flavors), Sauce (Water, Honey, Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar], Sugar, Canola Oil, Distilled Vinegar, Modified Corn Starch, Less Than 2% Of: Salt, Chili Oil [Soybean Oil, Dried Chili Peppers], Sake [Water, Rice], Garlic Puree, Ginger Puree). CONTAINS: EGG, SOY, WHEAT.

The statement lists 4 ingredients at the top level, beginning with Tempura Chicken (chicken Breast, Water, Corn Starch. Its own allergen line reads: "Contains EGG, SOY, WHEAT". For allergies, read the package: this is the record USDA holds (updated Jun 4, 2024), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc submitted to USDA (FoodData Central 2754282).

More P.F. Chang's prepared/preserved foods variety packs

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in P.F. Chang's Home Menu Honey Chicken, Frozen Food, 18 oz.?

190 per 100g, and 190 per 100 g.

How much sodium is in P.F. Chang's Home Menu Honey Chicken, Frozen Food, 18 oz.?

650mg per 100 g (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc submitted to USDA, last updated Jun 4, 2024. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov