Gelato · Ice Cream and Frozen Yogurt
Pint of Artisan Gelato
A 1/2 cup (118ml) serving of Pint of Artisan Gelato by Gelato has 230 calories, 30g of sugars and 80mg of sodium, as submitted by Sweet Magnolia Gelato Co. to USDA (FoodData Central 2061682, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2061682, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sweet Magnolia Gelato Co. submitted to USDA, for the declared 118ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 855769005076
- Category
- Ice Cream and Frozen Yogurt
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 82% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 57% carbohydrate, 38% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25.4 g | 21.8 g | 82% |
| Sodium | 68 mg | 74 mg | 43% |
| Protein | 2.5 g | 3.4 g | 23% |
| Calories | 199 | 215 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other artisan in this aisle
71 of the 12,840 ice cream and frozen yogurt products are named artisan. Per 100 g their median is 209 calories, 67 mg of sodium and 3.3 g of protein; 38 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fiorello's, Artisan Gelato, Espresso FIORELLO'S | 54 mg | 235 |
| Artisan Gelato & Sorbetto, Mascarpone Caramel Pistachio PALAZZOLO'S | 53 mg | 168 |
| Small Batch Artisan Gelato, Double Dark Chocolate RED TOP RESERVE | 53 mg | 221 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "artisan", one per barcode.
What is in it
Ingredients (as submitted): BROWN FAMILY FARM WHOLE MILK & HEAVY WHIPPING CREAM, PURE CANE SUGAR, DEXTROSE, NON FAT DRY MILK, VANILLA EXTRACT, BANANAS, NILLA WAFERS (ORGANIC WHEAT FLOUR, ORGANIC EXPELLER PRESSED PALM FRUIT OIL, EVAPORATED CANE JUICE, ORGANIC EGGS, ORGANIC EVAPORATED CANE SYRUP, SALT, NATURAL VANILLA FLAVOR, BAKING POWDER(SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SODIUM BICARBONATE), LESS THAN 1% LOCUST BEAN GUM AND GUAR GUM
The statement lists 8 ingredients at the top level, beginning with Brown Family Farm Whole Milk & Heavy Whipping Cream, Pure Cane Sugar, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Sweet Magnolia Gelato Co. submitted to USDA (FoodData Central 2061682).
More Gelato ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Raspberry Cheesecake | 194 | 22.39 g | 60 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Gelato Pint of Artisan Gelato?
230 per 1/2 cup (118ml) serving, and 199 per 100 g.
How much sodium is in Gelato Pint of Artisan Gelato?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sweet Magnolia Gelato Co. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov