Valentini · Ice Cream and Frozen Yogurt
Pistachio Premium Ice Cream
A 2/3 cup (90g) serving of Pistachio Premium Ice Cream by Valentini has 200 calories, 18g of sugars and 50mg of sodium, as submitted by Valentini Italian Specialties Co. to USDA (FoodData Central 2485743, record updated Dec 10, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485743, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Valentini Italian Specialties Co. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 897931111505
- Category
- Ice Cream and Frozen Yogurt
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 32% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 44% carbohydrate, 48% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 21.8 g | 32% |
| Sodium | 56 mg | 74 mg | 29% |
| Protein | 4.4 g | 3.4 g | 77% |
| Calories | 222 | 215 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cream in this aisle
8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 1,505 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Key Food, Premium All Natural Ice Cream, Vanilla Chocolate KEY FOOD | 44 mg | 206 |
| Ice Cream, Black Cherry SPARTAN | 44 mg | 206 |
| Fine Ice Creams, Whiskey & Pecan Pralines MCCONNELL'S | 44 mg | 230 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.
What is in it
Ingredients (as submitted): CREAM AND NONFAT MILK, SUGAR, CORN SYRUP, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, ALMOND, (PISTACHIO FLAVOR), AND (GREEN COLOR).
The statement lists 11 ingredients at the top level, beginning with Cream and Nonfat Milk, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2022), not the label on the shelf today.
Source: the ingredient statement Valentini Italian Specialties Co. submitted to USDA (FoodData Central 2485743).
More Valentini ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Ice Cream, Chocolate | 220 | 21.95 g | 49 mg |
| Rum Raisin Premium Ice Cream | 231 | 20.88 g | 55 mg |
| Premium Ice Crem, Strawberry Bon Bon | 232 | 20.73 g | 43 mg |
| Premium Ice Cream, Coconut Pineapple | 235 | 24.49 g | 51 mg |
| Premium Ice Cream, Malta | 200 | 15.38 g | 54 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Valentini Pistachio Premium Ice Cream?
200 per 2/3 cup (90g) serving, and 222 per 100 g.
How much sodium is in Valentini Pistachio Premium Ice Cream?
50mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Valentini Italian Specialties Co. submitted to USDA, last updated Dec 10, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov