Reko · Cookies and Biscuits
Pizzelle Italian Waffle Cookie, Caramel
A 6 cookies (30g) serving of Pizzelle Italian Waffle Cookie, Caramel by Reko has 140 calories, 8g of sugars and 25mg of sodium, as submitted by Sh Trade International Corp. to USDA (FoodData Central 1938208, record updated Jan 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 1938208, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sh Trade International Corp. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 063054406600
- Category
- Cookies and Biscuits
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 31% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 8% of them.
Where the calories come from: 54% carbohydrate, 38% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.7 g | 32.1 g | 31% |
| Sodium | 83 mg | 300 mg | 8% |
| Protein | 10 g | 5 g | 91% |
| Calories | 467 | 464 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other cookie in this aisle
9,033 of the 13,787 cookies and biscuits products are named cookie. Per 100 g their median is 464 calories, 300 mg of sodium and 4.2 g of protein; 447 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Markets of Meijer, Fresh Cookies, Ultimate Double Chocolate Chip MARKETS OF MEIJER | 66 mg | 421 |
| Mint Cookie Crunch Thins ANDES | 66 mg | 553 |
| Sugar Cookie Decorating Kit WONDERSHOP | 66 mg | 426 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookie", one per barcode.
What is in it
Ingredients (as submitted): FLOUR, SUGAR, LIQUID WHOLE EGG, CANOLA OIL, SOY LECITHIN, NATURAL AND ARTIFICIAL CARAMEL TOFFEE FLAVOR, CARAMEL (COLOR AGENT), BAKING POWDER, SALT.
The statement lists 9 ingredients at the top level, beginning with Flour, Sugar, Liquid Whole Egg. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.
Source: the ingredient statement Sh Trade International Corp. submitted to USDA (FoodData Central 1938208).
More Reko cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| The Original Italian Waffle Cookie, Cappuccino | 467 | 26.67 g | 83 mg |
| Strawberry Flavored the Authentic Italian Styled Waffle Cookie | 467 | 30 g | 150 mg |
| Vanilla Flavored the Authentic Italian Styled Waffle Cookie | 467 | 30 g | 83 mg |
| Red Velvet Pizzelle | 467 | 30 g | 300 mg |
| Maple Flavored Pizzelle the Authentic Italian Styled Waffle Cookie | 467 | 26.67 g | 150 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Reko Pizzelle Italian Waffle Cookie, Caramel?
140 per 6 cookies (30g) serving, and 467 per 100 g.
How much sodium is in Reko Pizzelle Italian Waffle Cookie, Caramel?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sh Trade International Corp. submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov