GetFoodFacts

Pure Farmland · Frozen Patties and Burgers

Plant-based with Dairy Free Cheddar Alternative Burger Patties

One patty (112g) serving of Plant-based with Dairy Free Cheddar Alternative Burger Patties by Pure Farmland has 230 calories, 0g of sugars and 500mg of sodium, as submitted by Smithfield Farmland Corp. to USDA (FoodData Central 2597307, record updated Jun 23, 2023).

Nutrition Facts

Serving size1 patty (112g)
Amount per serving
Calories230
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 500mg22%
Total Carbohydrate 11g4%
Dietary Fiber 3g11%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 16g32%
Vitamin D 0mcg0%
Calcium 190mg15%
Iron 2.9mg16%
Potassium 440mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smithfield Farmland Corp. submitted to USDA, for the declared 112g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0070247407252
UPC
070247407252
Category
Frozen Patties and Burgers
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, none of the 1,087 frozen patties and burgers products in USDA's branded database has less sugar, and it has more sodium than 67% of them.

Where the calories come from: 19% carbohydrate, 54% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Plant-based with Dairy Free Cheddar Alternative Burger Patties against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0.7 g0%
Sodium446 mg372 mg67%
Protein14.3 g15.9 g36%
Calories20522144%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other patties in this aisle

486 of the 1,087 frozen patties and burgers products are named patties. Per 100 g their median is 248 calories, 417 mg of sodium and 15.9 g of protein; 276 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Seasoned Beef Patties CAHOKIA FARMS354 mg274
Wild Caught Pacific Pollock Patties WATERFRONT BISTRO354 mg106
Jamaican Style Jerk Chicken Patties GOLDEN KRUST352 mg275

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.

What is in it

Ingredients (as submitted): WATER, SOY PROTEIN CONCENTRATE, COCONUT OIL, CANOLA OIL, DAIRY FREE CHEDDAR ALTERNATIVE (FILTERED WATER, ORGANIC PALM FRUIT OIL, MODIFIED CORN AND POTATO STARCHES, NATURAL FLAVORS [PLANT SOURCES], LESS THAN 2% OF BAMBOO FIBER, ORGANIC VEGETABLE GLYCERIN, NUTRITIONAL YEAST, CELLULOSE, CALCIUM PHOSPHATE, RICE FLOUR, SEA SALT, LACTIC ACID [VEGETABLE SOURCE], PEA FIBER, PEA STARCH, CALCIUM LACTATE [VEGETABLE SOURCE], SUNFLOWER LECITHIN, CARRAGEENAN [VEGETABLE SOURCE], CALCIUM SULFATE, CITRIC ACID, ANNATTO [FOR COLOR], XANTHAN GUM, DISODIUM PHOSPHATE, SODIUM CITRATE), ISOLATED SOY PROTEIN, LESS THAN 2% OF SPICE, NATURAL FLAVORINGS, ROASTED GARLIC POWDER, DEHYDRATED GARLIC, ONION POWDER, SALT, SUNFLOWER OIL, SOY FIBER, SUGAR, POTATO STARCH, RED BEET JUICE CONCENTRATE (FOR COLOR), ANNATTO (FOR COLOR), YEAST EXTRACT, BAKER'S YEAST EXTRACT, CULTURED DEXTROSE, MALTODEXTRIN (FROM CORN, TAPIOCA, AND POTATO) METHYLCELLULOSE, CITRIC ACID, SOY LECITHIN

The statement lists 24 ingredients at the top level, beginning with Water, Soy Protein Concentrate, Coconut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement Smithfield Farmland Corp. submitted to USDA (FoodData Central 2597307).

More Pure Farmland frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Simply Seasoned Plant-based Burger Patties1960 g384 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pure Farmland Plant-based with Dairy Free Cheddar Alternative Burger Patties?

230 per 1 patty (112g) serving, and 205 per 100 g.

How much sodium is in Pure Farmland Plant-based with Dairy Free Cheddar Alternative Burger Patties?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smithfield Farmland Corp. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov