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Skinnypop · Popcorn, Peanuts, Seeds and Related Snacks

Popcorn, Hatch Chile

A 3.5 cup (28g) serving of Popcorn, Hatch Chile by Skinnypop has 140 calories, 0g of sugars and 210mg of sodium, as submitted by Amplify Snack Brands, Inc. to USDA (FoodData Central 1902322, record updated Jun 20, 2019).

Nutrition Facts

Serving size3.5 cup (28g)
Amount per serving
Calories140
% Daily Value*
Total Fat 9g12%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 16g6%
Dietary Fiber 3g11%
Total Sugars 0g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Amplify Snack Brands, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850251004384
UPC
850251004384
Category
Popcorn, Peanuts, Seeds and Related Snacks
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other popcorn, peanuts, seeds and related snacks

Per 100 g, none of the 19,429 popcorn, peanuts, seeds and related snacks products in USDA's branded database has less sugar, and it has more sodium than 89% of them.

Where the calories come from: 42% carbohydrate, 53% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among popcorn, peanuts, seeds and related snacks: sugar per 100 g

Sugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 gSugar per 100 g across 19,429 popcorn, peanuts, seeds and related snacks products0 g60 gmedian 7 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Popcorn, Hatch Chile against the 19,429 popcorn, peanuts, seeds and related snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g7.1 g0%
Sodium750 mg250 mg89%
Protein7.1 g13.3 g22%
Calories50053630%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,429 products, one per barcode.

Other popcorn in this aisle

2,598 of the 19,429 popcorn, peanuts, seeds and related snacks products are named popcorn. Per 100 g their median is 484 calories, 606 mg of sodium and 7.1 g of protein; 1,665 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheeseriffic Cheese Flavored Popcorn POPCORN INDIANA591 mg545
Cinema Plant-based Popcorn POP ZERO589 mg536
Gourmet Basics, Popcorn, Just Salt GOURMET BASICS589 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "popcorn", one per barcode.

What is in it

Ingredients (as submitted): ALL NATURAL POPCORN, SUNFLOWER OIL, RICE FLOUR, EVAPORATED CANE JUICE, ONION POWDER, GARLIC POWDER, SPICES, CITRIC ACID, HATCH GREEN CHILE PEPPERS, NATURAL FLAVORS, LACTIC ACID AND SALT.

The statement lists 11 ingredients at the top level, beginning with All Natural Popcorn, Sunflower Oil, Rice Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2019), not the label on the shelf today.

Source: the ingredient statement Amplify Snack Brands, Inc. submitted to USDA (FoodData Central 1902322).

More Skinnypop popcorn, peanuts, seeds and related snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Jalapeno Popcorn5000 g964 mg
Pepper Jack Popcorn50010.71 g821 mg
Gingerbread Cookie Flavored Kettle Popcorn50032.14 g54 mg
Sweet Vanilla Kettle Corn50028.57 g71 mg
Birthday Cake Popcorn50032.14 g89 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Skinnypop Popcorn, Hatch Chile?

140 per 3.5 cup (28g) serving, and 500 per 100 g.

How much sodium is in Skinnypop Popcorn, Hatch Chile?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Amplify Snack Brands, Inc. submitted to USDA, last updated Jun 20, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov