GetFoodFacts

Smithfield · Meat and Poultry, Fresh

Pork Shoulder Butt Bi 2pc

A 100 gr (100g) serving of Pork Shoulder Butt Bi 2pc by Smithfield has 120 calories and 60mg of sodium, as submitted by SMITHFIELD FOODS INC. to USDA (FoodData Central 1460037, record updated Jan 16, 2018).

Nutrition Facts

Serving size100 gr (100g)
Amount per serving
Calories120
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol 75mg25%
Sodium 60mg3%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 23g46%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that SMITHFIELD FOODS INC. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
90070800706139
Category
Meat and Poultry, Fresh
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, fresh

Per 100 g, it has more sodium than 48% of the 708 meat and poultry, fresh products in USDA's branded database.

Where the calories come from: 41% carbohydrate, 12% fat and 47% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Pork Shoulder Butt Bi 2pc against the 708 meat and poultry, fresh products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium60 mg62 mg48%
Protein23 g19.6 g87%
Calories12017112%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 708 products, one per barcode.

Other butt in this aisle

40 of the 708 meat and poultry, fresh products are named butt. Per 100 g their median is 232 calories, 62 mg of sodium and 18.8 g of protein; 18 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Top Butt Srln Stk Chc10oz PERFORMANCE46 mg152
5 Oz Ch D/nud Top Butt H.F.'S46 mg152

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butt", one per barcode.

What is in it

Ingredients (as submitted): Fresh Pork

The statement lists 1 ingredient at the top level, beginning with Fresh Pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 16, 2018), not the label on the shelf today.

Source: the ingredient statement SMITHFIELD FOODS INC. submitted to USDA (FoodData Central 1460037).

More Smithfield meat and poultry, fresh

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Smithfield Pork Shoulder Butt Bi 2pc?

120 per 100 gr (100g) serving, and 120 per 100 g.

How much sodium is in Smithfield Pork Shoulder Butt Bi 2pc?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record SMITHFIELD FOODS INC. submitted to USDA, last updated Jan 16, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov