Tuv Taam · Pickles, Olives, Peppers and Relishes
Potato Salad
A 4.9 oz (140g) serving of Potato Salad by Tuv Taam has 320 calories, 8g of sugars and 470mg of sodium, as submitted by Tuv-Taam Corp. to USDA (FoodData Central 2442914, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 2442914, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tuv-Taam Corp. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 716184115163
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 70% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 20% of them.
Where the calories come from: 31% carbohydrate, 67% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.7 g | 2.6 g | 70% |
| Sodium | 336 mg | 750 mg | 20% |
| Protein | 1.4 g | 0 g | 71% |
| Calories | 229 | 107 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other salad in this aisle
1,501 of the 9,108 pickles, olives, peppers and relishes products are named salad. Per 100 g their median is 156 calories, 343 mg of sodium and 4.6 g of protein; 703 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| B&g, Sweet Salad Pepper Slices with Oregano & Garlic B&G | 268 mg | 71 |
| Apple Walnut Salad with Chicken 7-ELEVEN | 268 mg | 168 |
| Taste of Inspirations Roast Beef Blue Cheese Salad HANNAFORD | 268 mg | 5 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.
What is in it
Ingredients (as submitted): POTATOES, VEGETABLES (CELERY, RED PEPPER, CHIVES), SOYA OIL, / COTTONSEED OIL FOR PASSOVER, SUGAR, WATER, ACIDIC ACID, EGGS, SALT, GUAR AND/OR ARABIC GUM, *MUSTARD FLOUR, EDTA ADDED TO PRESERVE FRESHNESS, LESS THAN 0.1 OF 1% OF POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES.
The statement lists 13 ingredients at the top level, beginning with Potatoes, Vegetables (celery, Red Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Tuv-Taam Corp. submitted to USDA (FoodData Central 2442914).
More Tuv Taam pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vegetable Tuna Deluxe | 309 | 3.64 g | 291 mg |
| Homestyle Israeli Potato Salad | 143 | 1.43 g | 279 mg |
| Deli Style Potato Salad | 136 | 5.71 g | 250 mg |
| Tuv Taam Vegetarian Liver, 7 Oz | 133 | 3.33 g | 317 mg |
| Tuv Taam, Schmaltz Herring | 127 | 1.82 g | 55 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tuv Taam Potato Salad?
320 per 4.9 oz (140g) serving, and 229 per 100 g.
How much sodium is in Tuv Taam Potato Salad?
470mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tuv-Taam Corp. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov