Tuv Taam · Pickles, Olives, Peppers and Relishes
Tuv Taam, Schmaltz Herring
A 2 oz (55g) serving of Tuv Taam, Schmaltz Herring has 70 calories, 1g of sugars and 30mg of sodium, as submitted by Tuv-Taam Corp. to USDA (FoodData Central 2439166, record updated Jun 27, 2018).
Values for the declared serving and per 100 g. FoodData Central 2439166, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tuv-Taam Corp. submitted to USDA, for the declared 55g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 716184109339
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 45% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 4% of them.
Where the calories come from: 10% carbohydrate, 53% fat and 37% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.6 g | 45% |
| Sodium | 55 mg | 750 mg | 4% |
| Protein | 12.7 g | 0 g | 98% |
| Calories | 127 | 107 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
What is in it
Ingredients (as submitted): HERRING CURED, (WATER, SALT, *DEXTROSE/OR SUGAR, BROWN SUGAR, ACETIC ACID, BEETROOT, CITRIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE AS PRESERVATIVES), *SOYA OIL / OR COTTONSEED OIL, ONION.
The statement lists 4 ingredients at the top level, beginning with Herring Cured, (water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2018), not the label on the shelf today.
Source: the ingredient statement Tuv-Taam Corp. submitted to USDA (FoodData Central 2439166).
More Tuv Taam pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tuv Taam Vegetarian Liver, 7 Oz | 133 | 3.33 g | 317 mg |
| Deli Style Potato Salad | 136 | 5.71 g | 250 mg |
| Homestyle Israeli Potato Salad | 143 | 1.43 g | 279 mg |
| Mediterranean Style Salad Spanish Eggplant | 100 | 3.33 g | 567 mg |
| Potato Salad | 229 | 5.71 g | 336 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tuv Taam, Schmaltz Herring?
70 per 2 oz (55g) serving, and 127 per 100 g.
How much sodium is in Tuv Taam, Schmaltz Herring?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tuv-Taam Corp. submitted to USDA, last updated Jun 27, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov