Betty Crocker · Baking Decorations and Dessert Toppings
Praline Parlor Perfect Crunch
A 2 Tbsp (21g) serving of Praline Parlor Perfect Crunch by Betty Crocker has 90 calories, 18g of sugars and 10mg of sodium, as submitted by Signature Brands LLC to USDA (FoodData Central 2211786, record updated Nov 26, 2021).
Values for the declared serving and per 100 g. FoodData Central 2211786, available Jan 6, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Signature Brands LLC submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071169714022
- Category
- Baking Decorations and Dessert Toppings
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 91% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 85% carbohydrate, 15% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 85.7 g | 56.6 g | 91% |
| Sodium | 48 mg | 0 mg | 67% |
| Protein | 0 g | 0 g | 0% |
| Calories | 429 | 375 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, COCONUT, MODIFIED CORNSTARCH, HYDROGENATED COTTONSEED OIL, PALM OIL, CARAMEL COLOR, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, CONFECTIONER'S GLAZE, SALT, CARNAUBA WAX.
The statement lists 11 ingredients at the top level, beginning with Sugar, Coconut, Modified Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 26, 2021), not the label on the shelf today.
Source: the ingredient statement Signature Brands LLC submitted to USDA (FoodData Central 2211786).
More Betty Crocker baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cupcake Icing | 429 | 54.29 g | 100 mg |
| Icing, Blue | 429 | 51.43 g | 100 mg |
| Decadent Supreme Sprinkles, Red Velvet Cake | 429 | 57.14 g | 0 mg |
| Frosting, Raspberry Sherbet | 424 | 57.58 g | 212 mg |
| Maple Bacon Flavored Frosting | 424 | 54.55 g | 288 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Betty Crocker Praline Parlor Perfect Crunch?
90 per 2 Tbsp (21g) serving, and 429 per 100 g.
How much sodium is in Betty Crocker Praline Parlor Perfect Crunch?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Signature Brands LLC submitted to USDA, last updated Nov 26, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov