Brookshire's · Sausages, Hotdogs and Brats
Premium Pork Sausage Patties
A 2 patties, pan fried (59g) serving of Premium Pork Sausage Patties by Brookshire's has 200 calories, 0g of sugars and 330mg of sodium, as submitted by Brookshire Grocery Company to USDA (FoodData Central 2114047, record updated Mar 23, 2019).
Values for the declared serving and per 100 g. FoodData Central 2114047, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brookshire Grocery Company submitted to USDA, for the declared 59g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 092825102052
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 8% of them.
Where the calories come from: 2% carbohydrate, 73% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 559 mg | 823 mg | 8% |
| Protein | 20.3 g | 15.3 g | 90% |
| Calories | 339 | 286 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other patties in this aisle
155 of the 4,631 sausages, hotdogs and brats products are named patties. Per 100 g their median is 339 calories, 703 mg of sodium and 16.1 g of protein; 30 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Odoms Tennessee Pride Value Fully Cooked 3" Sliced Sausage Trim Patties, 96/2 oz. Odom's Tennessee Pride | 446 mg | 214 |
| Tyson Fully Cooked Chicken Sausage Patties, 1.43 oz. Tyson | 440 mg | 248 |
| Jimmy Dean Reduced Fat Fully Cooked Turkey Sausage Patties, 1.25 oz Jimmy Dean | 438 mg | 183 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DEXTROSE, SPICES, MONOSODIUM GLUTAMATE, FLAVORINGS, BHA, BHT, POTASSIUM LACTATE.
The statement lists 10 ingredients at the top level, beginning with Pork, Water, Contains 2% or Less of Each of the Following: Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2019), not the label on the shelf today.
Source: the ingredient statement Brookshire Grocery Company submitted to USDA (FoodData Central 2114047).
More Brookshire's sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Premium Pork Sausage Links | 333 | 0 g | 549 mg |
| Fresh Ground Pork Sausage, Mild | 281 | 0 g | 825 mg |
| Apple & Gouda Hardwood Smoked Chicken Sausage | 162 | 4.41 g | 662 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Brookshire's Premium Pork Sausage Patties?
200 per 2 patties, pan fried (59g) serving, and 339 per 100 g.
How much sodium is in Brookshire's Premium Pork Sausage Patties?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brookshire Grocery Company submitted to USDA, last updated Mar 23, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov