GetFoodFacts

Open Nature · Ice Cream and Frozen Yogurt

Prickly Pear Sorbet

A 2/3 cup (141g) serving of Prickly Pear Sorbet by Open Nature has 160 calories, 41g of sugars and 15mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2505484, record updated Jan 6, 2023).

Nutrition Facts

Serving size2/3 cup (141g)
Amount per serving
Calories160
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 42g15%
Dietary Fiber 0g0%
Total Sugars 41g
Includes Added Sugars 39g78%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0.2mg1%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 141g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893093048
UPC
079893093048
Category
Ice Cream and Frozen Yogurt
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 95% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Prickly Pear Sorbet against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars29.1 g21.8 g95%
Sodium11 mg74 mg8%
Protein0 g3.4 g0%
Calories11321511%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sorbet in this aisle

290 of the 12,840 ice cream and frozen yogurt products are named sorbet. Per 100 g their median is 119 calories, 6 mg of sodium and 0 g of protein; 191 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sorbetto, Chocolate MARIO BATALI8 mg119
Lemon Sorbet WEGMANS8 mg126
Black Cherry Sorbet WHOLEFRUIT8 mg85

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sorbet", one per barcode.

What is in it

Ingredients (as submitted): WATER, CANE SUGAR, PRICKLY PEAR PUREE, PECTIN, CITRIC ACID, NATURAL FLAVOR.

The statement lists 6 ingredients at the top level, beginning with Water, Cane Sugar, Prickly Pear Puree. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 6, 2023), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2505484).

More Open Nature ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mango Sorbet11328.37 g10 mg
Sea Salt Caramel Scandal-less Light Ice Cream11413.64 g142 mg
Cookie Butter Scandal-less Light Ice Cream11610.47 g93 mg
Birthday Cake Scandal-less 280 Calories Light Ice Cream10611.76 g65 mg
Raspberry Sorbet12125.53 g9 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Open Nature Prickly Pear Sorbet?

160 per 2/3 cup (141g) serving, and 113 per 100 g.

How much sodium is in Open Nature Prickly Pear Sorbet?

15mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Jan 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov